This topic is particularly ambiguous today
If you are not careful, it will read "robbing apricots"
Or it could be understood as someone desperately shaking an almond tree
And we pull up the sheets under the tree to pick up the apricots
But in fact, "big apricot" or "apricot"
Both refer to varieties of apricots
The season of eating apricots is coming to an end
Let's talk about it today

Pick apricots, Xinjiang Yanqi dialect sounds
Pronounced as [jiě hēng zi]
Also known as "big pick apricot"
Refers to a kind of small white apricot that is more native to Xinjiang
Or the oil apricot fruit is a larger apricot variety
The fruit is oblong-oval, well-proportioned, and symmetrical in flesh
The average fruit weighs about 80 grams
The maximum fruit weight can reach 180 grams
The fruit surface is yellow, the sunny surface is red, and there are obvious cinnabar spots
The flesh is golden brown, the flesh is fine, soft and juicy
The taste is sweet and fragrant, and there is less fiber
The origin of the apricots is in Weinan Huazhou, Shaanxi
After the introduction of seeds everywhere
"Join" is the harmonic word for "knot", also referring to "graft"
Legend has it that in ancient times, every Duanyang Festival was held
The emperor would taste the new apricots to feast on his mouth
At that time, only Huazhou had apricots on the market
The apricot fruit is as big as a fist, as beautiful as satin, and the flesh is soft and sweet
This apricot is called "festival apricot" or "Huazhou festival apricot"
"Festival" means "Duanyang Festival" in response to the meaning of the city
Later, "knot" was gradually replaced by the consonant "pick" word
In addition, its varieties are bred by grafting
Thus, "Huazhou Festival Apricot"
It gradually became known as "Huazhou Big Apricot"
It is the leader of the well-known Guanzhong red apricots at home and abroad
After introduction around
The name "Pick up the apricot" has also spread
I listen a lot when I'm ga
Adults say the name "pick up apricots"
I have never figured out which word this "jie" is
It has been a fool's errand for more than forty years
For a while, I thought it was "karma apricot"
It is thought that apricots are divided into male and female like sheep
Until the other day I read one by chance
Articles on Chinese apricot varieties
This is the right number, can't help but laugh
Apricots are indeed to be eaten fresh
Man must have to be confused to understand many things
Include the word "pick"
I also saw one in a friend's yard the other day
An ugly apricot known as the "chili apricot" (spicy apricot).
The fruit was crumpled, like a pepper hadn't grown
The apricot core is like a machete head
Don't look ugly, but the taste is great
Sha Tin is soft and sticky, full of juice and sweet and numb
Come back and look it up
Pepper apricot is a plant belonging to the genus Cherry in the family Rosaceae
Edible, medicinal, this apricot
It only grows in a few places, such as Wuzun Town, Kuqa County
The production is not high, and there are almost no sales on the market
So it's not known
(Photo courtesy of: Old Bag)
My friend counts as a half apricot expert, he told me
There are nearly thirty varieties of freshly eaten apricots throughout Xinjiang
In many apricot orchards all over Xinjiang
All are planted with nearly thirty varieties of apricots
Grab a stick from a tree and taste it
Walk down the garden
The mouth was stuck in the sweetness and could not be opened
I laughed and asked if it was really that sweet?
It can also stick people's mouths
He said don't believe it
Isn't there a saying? No sweet no money!