Ladies and gentlemen, we are here again because of our common interests! I am the old sea that takes everyone to taste the food!
The small shop that Lao Hai brought everyone to visit today is definitely a century-old brand of Halal. Her family mainly focuses on the traditional characteristics of Tianjin, and its reputation is comparable to the traditional three in Tianjin.
This is the breakfast that Lao Hai ate at their house today, Gaba dish, old tofu, egg purse, buns, eggs and her family's special fruit king, how about it? Authentic enough, right? A total of more than ten dollars, eat a meal, top a day!
This century-old shop is different from other small shops in Tianjin. The shop is big and the decoration is very modern
The spacious and bright hall, the style of a modern fast food restaurant, and a little bit of a post-industrial feel
There are waiters who keep picking up the garbage, the overall environment is very comfortable, which is different from the Tianjin small breakfast shop you went to before, right?
Sitting on the bar stool eating Gaba vegetables, nibbling on pancake fruit, what does it feel like?
Every day is a lot of people. Because her home is diagonally opposite Tianjin's famous 5A-level scenic tourism area, Tianjin Ancient Culture Street, so whether it is foreign tourists or local citizens, they regard her home as the first choice to taste the traditional flavor of Tianjin
To eat breakfast at his house, he must first pay money to buy a license, and then go to each mouth to pick up the meal with the card. This is the staple food, fruit, poached eggs, baked cakes, fried cakes, flower rolls and so on
This window is the most crowded. Her family's special pot dishes, old tofu, and noodle tea are all freshly made here.
Her family is the originator of the pot dish, which has a history of three hundred years. In fact, the method is very simple, mung beans and millet are spread into pancakes, dried and cut into willow leaves, poured with brine, and ordered with sesame sauce, soy sauce tofu and coriander. Her family also sprinkled a handful of fried incense dried crumbles, which is a special feature
A bowl of colorful, soft and fragrant pot dishes is all together
If you like it, you can also put some chili oil
This window is made of diamond horn soup and sheep soup, and the broth is boiled in a large pot
Each serving of the soup is a separate small pot, cooked to order
It is a staple food of their family, the variety is complete, and the price is cheap
This is her family's specialty large sesame roast cake. Her sesame pancakes are noodles, much larger than those sold outside, and have a very soft texture. A little bad is that the sesame dipping is not real, Lao Hai once did not pay attention, the burnt cake fell on the table, the sesame seeds all fell off, the burnt cake became a scone this time, and I was distressed!
Grilled cake with sauce beef, real porcelain, ah, this is accompanied by a bowl of sheep soup, beautiful
Freshly fried fried cakes are eaten fresh and hot, and have the best taste
This is his family's big sesame cake, really intriguing, pay attention not to drop it!
See the poster, you know which one it is, right? That's right, it's a big deal!
If you say that their home is not authentic, there is no authenticity
Tianjin pot bar dish is also a dish and rice, vegetarian meat aroma, gaba soft and sticky and chewy, the brine is thick and degreed, long mix does not leak. Don't look at just a bowl of vegetarian snacks, want to make it is not easy, learning is big!
Colorful, crystal clear, look at it with an appetite!
This is another special snack in Tianjin, noodle tea! Millet noodles are made into porridge, sprinkled with fragrant sesame salt, poured with fragrant sesame paste, the fragrance is accompanied by a strong fragrance, such as cream, can't stop
Drinking noodle tea is exquisite, the old man is holding the bowl, turning the bowl to suck and drink, after drinking, the bowl is clean
If you can't drink it, you can also drink it with a spoon, but don't squeeze it. Mix the sauce and porridge into a bowl of paste, and you will be timid!
Her family has a signature dish, Tianjin Fruit King! This large mallet fruit grows more than 30 centimeters, seven or eight centimeters wide, thick and firm and pressed the hand. Tender on the outside and tender on the inside, the amount of food is small, and a single fruit can be eaten
Two fruits and a burnt cake, which is considered to be a meal amount
Egg purses, available in many places, are called differently, but things are similar.
There is an egg in the fried pancake, the outside is charred and tender, and the egg is particularly fragrant
Diamond horn soup is actually another name for wontons by the Muslims. Beef scallion stuffed diamond horns, very large
Broth with eggs, hot and hot in a large bowl, the most comfortable to drink in winter
This big diamond horn is like a small bun
Tianjin special snacks, rolls
The soy sprout-filled rolls and freshly baked flatbread are a perfect match
Beef with sauce
The beef is very full, the baked cake is very crispy, and when you take a bite, it is really hard
Isn't the shape of the fried cake very peculiar? Cylindrical, standardized production
The skin is sticky and sweet, very nice
Old tofu is also classic
Soy milk is very strong, drink after subsistence
Tianjin's special snack, sesame sauce baked cake. Crispy and fragrant, sweet sesame sauce, out of Tianjin can not eat
Snow white sheep soup, very mellow
Her house still sells at noon
Beef and shallot stuffing are sold, and the filling is very sufficient
Smoked eggs with beef pancakes, after eating can run a marathon
This is the most authentic Tianjin flavor, you guess, this is how many people's breakfast?
I really can eat it, and there is osmanthus bean porridge, fragrant
There are dozens of branches in Tianjin, and the one I introduced is at No. 32 Commercial Street in Dahutong, which is the Beima Road store. Since it is in the city center, it is also in the tourist area, and friends from out of town can come to taste it. Don't worry, the price is the same, ten dollars can eat well!
"Wander in the alleys of the city and taste the people's livelihood"! If you want to taste authentic traditional delicacies and folk snacks, you can follow the old sea, and you are sure that you are right!
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