By Kippo and Huibao's Mommy
<h2>Royalties</h2>
One of the pears
Fresh hawthorn (hawthorn) 12 pieces
Rock sugar to taste
<h2>Practice steps</h2>
1: Wash the hawthorn and cut off the ends
2: Cut the hawthorn in half and remove the seeds
3: Wash the pear and peel it with a fruit knife, cut it into slices and put it into a pot, and put the appropriate amount of water in the pot.
4, put in the appropriate amount of rock sugar (like a little sweeter can put a few more pieces)
5: Cook over high heat and wait for the pears to boil for another 2 minutes.
6: Add the cut hawthorn to high heat and cook for about 2 minutes
7, cooked rock sugar hawthorn pear water can be eaten
<h2>Tips</h2>
Pear lungs to relieve cough, hawthorn spleen digestion. Boiled water relieves coughs, moisturizes lungs, and has a spleen-strengthening effect on some constipated babies. It is not recommended for pregnant women to drink, because hawthorn is blood-activating, so pregnant women can not drink Oh!
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