Mention of Che Zai noodles believe that many people have eaten, this is a kind of Food in Hong Kong, or people who often watch Hong Kong TV dramas also know that this dish will also appear. Chezai noodles appeared in the 1950s, when people's living standards were relatively low, some mainlanders went to Hong Kong to make a living, and when they set up stalls, they sold Chezai noodles. The taste is absolutely classic authentic.
Chezai noodles can also be combined with its ingredients when making, the common food is curry fish, and later Chezai noodles are also constantly upgrading, and they have begun to enter the restaurant, and the price will naturally go up. The price of such a car noodle is not cheap, in fact, you can also make it at home, make it into a cheese flavor, full of flavor, eat it very well, as for the method is also simple and easy to learn, not imaginary complex. CheZai noodles are a Hong Kong snack, easy to learn, paired with different vegetables, delicious and nutritious.
【Dish name】Cheese baked car noodles
【Ingredients】Ham, chezai noodles, lunch meat, broccoli, cheese, etc
【Preparation steps】
1, before making car noodles to prepare the ingredients, the required ingredients are mainly mentioned in the ingredients, it is easy to buy. When doing this noodles, you can save time, the car noodles need to be prepared in advance, pour the right amount of water into the pot, and then pour the car noodles into it after the water is boiled, and cook for about two minutes to fish out.
2, this noodle also needs some vegetables, broccoli to prepare a little, directly cut the broccoli into small flowers. The cut cauliflower should also be washed.
3. The cauliflower after washing also needs to be blanched. Add the right amount of water to the pot, wait until the water is boiled, and then put the broccoli directly into the boiling water, and the broccoli after boiling the water is almost cooked.
4, lunch meat preparation appropriate amount, supermarkets can generally buy. Cut the prepared lunch meat and ham meat into cubes, trying to be as small as possible, so that the taste is more delicate.
Take a larger bowl, put the cooked chezai noodles in a large bowl, and then put the cut lunch meat and the diced fire head into it, and at the same time pour the package of the chezai noodles into it, add them all together and stir well, so that you can be more flavorful.
6: Add the mixed chezai noodles to the luncheon meat and diced ham in the baking dish, and the top layer is to put the broccoli after boiling water on it, and try to spread it evenly.
7, wait until the broccoli is ready, and finally put the prepared cheese on it, do not sprinkle too much, but evenly. The oven needs to be preheated in advance, and then it's time to bake the noodles, which is a hassle-free process. After the chezai noodles are baked, just looking at it will feel very appetizing, and the taste of eating it is even more needless to say, the ingredients are very rich, so the taste is special.
【Cooking Tips】
1, broccoli cut into small flowers, after washing still need to blanch water, but the time to blanch water does not take too long, otherwise it is too messy, so that the taste of broccoli will also decline.
2, the last cheese should not be sprinkled too much, but try to spread it evenly, so that it is more delicious after baking.
3, the use of the oven is also particularly important, must be learned in advance, after all, not all ovens are used the same. There are also differences in the use of ovens of different models and brands, so that they can be baked more deliciously.
【Article Editor】Eat the sea rabbit