"The best part is that you found -3.5 degrees!" This is the evaluation of Wang Jun, an academician of the Chinese Academy of Engineering, on the changhong Meiling M fresh second-generation new refrigerator. On July 20, Dr. Zhong Ming, President of Changhong Meiling Co., Ltd., officially announced that Meiling had found the -3.5 degree gold temperature of fresh meat preservation and found the third preservation method in addition to refrigeration and freezing - microfreeze.
At 6 p.m. on the same day, at the scene of the changhong Meiling M fresh second-generation new product launch, Wang Lei, secretary general of the China Household Electrical Appliances Association, used a playing card as thin as a cicada wing to cut the fresh meat that was placed in the constant temperature micro-freezer room of the M fresh second-generation new product refrigerator for 33 days. "It's been a long time since new players have joined the tables of the refrigerator industry." Wang Lei told reporters, "Following the era of a chainsaw cutting the refrigerator in a comprehensive and thin manner, Meiling once again used a playing card to cut a new era of openings for the industry to keep fresh." ”
Behind this opening is the -3.5 degrees mentioned above. The M Fresh Preservation Laboratory did a lot of experiments, used a lot of fresh meat, and finally found three curves: the curve of preservation time, the curve of nutrient preservation, and the curve of cutting hardness. They found that the coincidence point of these three curves points to the golden temperature point of -3.5 degrees, which can perfectly achieve the balance of fresh meat shelf life, nutritional protection and cutting.
How will high-end technology affect our lives? The reporter learned that the original zero-impact micro-frozen preservation technology of Meiling M Fresh Second Generation New Product can achieve temperature fluctuations of less than 0.1 °C; fresh meat is still fresh after 33 days of preservation, and the preservation time is more than 2 times higher than the industry level, thereby achieving "fresh meat preservation for 33 days, zero loss of nutrition, cutting meat without waiting."
Undoubtedly, the discovery of -3.5 degrees gold temperature and the third way of preservation will bring a lot of impact to the existing situation of refrigerator cards and tables, and will also bring new challenges to the entire home appliance industry. The entry of the second generation of M fresh is bound to lead a new direction, the long-term preservation track has been revealed, and the new battlefield territory is slowly unfolding, let us wait and see.