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Xiaolongkan Chen Gang: Food safety is the bottom line, good raw materials are the foundation, good taste is strength, and continuous innovation is the key

author:Cover News

Cover news reporter Mu Qi

This Saturday, the "Centripetal Synergy" 2021 Chengdu-Chongqing Food and Beverage Integration Development Summit Forum will be held at the Chongqing Yuelai International Expo Center Conference Center. Many well-known brands in the Chengdu-Chongqing catering and beverage industry will appear one by one to provide suggestions for the integration and development of Chengdu-Chongqing catering.

Xiaolongkan Chen Gang: Food safety is the bottom line, good raw materials are the foundation, good taste is strength, and continuous innovation is the key

In many Chengdu-Chongqing catering formats, hot pot has a strong representative, and it is a shining business card of Chengdu and Chongqing. How can hot pot brands gain a firm foothold in the competition, and what new challenges are the traditional hot pot represented by Chengdu-Chongqing hot pot? On the same day, Xiaolongkan will participate in the forum as the most representative brand of Chengdu hot pot, and Chen Gang, co-founder of Xiaolongkan on the spot, will also participate in the "Fusion Competition How should Chengdu-Chongqing catering be integrated and developed to build a high-quality living place?" Roundtable forum to share his insights.

Chen Gang said, "Xiaolongkan has been successfully deployed in overseas markets such as North America, Europe, Australia, and Southeast Asia in the past 7 years since its inception, and currently has nearly 1,000 stores around the world. Such achievements are mainly due to the breakthrough of intelligent, digital and information technology, and we have gradually realized the strict control and standardized management of quality and taste. ”

Chen Gang believes that "in order to build a chain catering brand with a long reputation, food safety is the bottom line, good raw materials are the foundation, good taste is the strength, and continuous innovation is the key." ”

For the future, Chen Gang said, "Xiaolongkan will continue to maintain innovation and exploration as a practitioner of ecological civilization and a disseminator of Sichuan's gastronomic culture, strengthen corporate responsibility, and cooperate with catering enterprises in Yucheng to achieve high-quality resource sharing in exchanges and collisions, break through development bottlenecks, and inherit and develop traditional Chinese culture." It is hoped that the catering markets of Chengdu and Chongqing will be innovatively upgraded in reverse, and jointly build an international food city in the twin-city economic circle, and polish the Chengdu-Chongqing food signboard brighter. ”

If you want to know more about Xiaolongkan, you are welcome to participate in the "Centripetal Synergy" 2021 Chengdu-Chongqing Meal and Beverage Integration Development Summit Forum held in Chongqing on October 30.

How to participate: Scan the QR code of the following poster and fill in the information to register for the conference.

Xiaolongkan Chen Gang: Food safety is the bottom line, good raw materials are the foundation, good taste is strength, and continuous innovation is the key

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