On a hot summer day, a cup of homemade sour plum soup can not only quench your thirst, but also bring a refreshing comfort. Its unique sweet and sour taste can always make people can't help but drink it all, and the aftertaste is endless.
Sour plum soup, as a traditional summer drink, is loved by people for its unique flavor and heat-relieving effect. Not only does it relieve the summer heat, but it also uplifts the mind and refreshes you.
The process of making sour plum soup
Ingredients: 25g of black plum (traditional Chinese medicine with smoky taste), 6g of tangerine peel, 8g of rose eggplant (roselle), 12g of hawthorn, 8g of mulberry, 3 small pieces of licorice, 120g of rock sugar (the sweetness of yellow rock sugar is not enough, if you use yellow rock sugar, you need to increase the amount)
Method:
1. Rinse all ingredients with water several times to wash away dust and impurities, and soak them in 500ml of water for half an hour.
2. Pour the material and water into the pot, add 2000ml of water (1500ml is enough if the pot is well sealed, I boiled it in a health pot, and the water is not lost too much), turn to low heat and cook for half an hour after boiling.
3. Turn off the heat and put in the rock sugar, cool at room temperature, remove the slag, and put it in the refrigerator. (Refrigerated taste is better, you can sprinkle a little osmanthus before drinking to increase the aroma)
In the summer, I also love to drink sour plum soup, and the recipe has been adjusted and tried countless times, everyone has different tastes, and this recipe can be suitable for everyone.
1. Heavy smoky taste: 5g minus black plum.
2. Orange flavor is heavy and slightly bitter: 2-3g of tangerine peel.
3. Heavy taste of traditional Chinese medicine and astringent tongue: licorice minus 1 tablet.
4. Acid: Hawthorn minus 2-3g or rock sugar plus 10g.
When you taste the homemade sour plum soup, you will first feel the sourness of black plum and the sweetness of licorice, followed by the fresh taste of hawthorn. Every bite is a gentle care for the taste buds, which makes people feel completely cool. Easy to make, healthy and delicious, it is a summer product that every family can easily use.
Boiling some sour plum soup by yourself can not only enjoy the coolness of quenching your thirst, but also experience the wonderful taste of sweet and sour. On a hot summer day, make a cup of sour plum soup and make it the perfect companion for you and your family and friends to cool off!
Friends who like it can collect it and make it for their family when they have time. If you like this recipe, would you like to give it a thumbs up? Thank you for your attention and share different home-cooked food every day.
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