Changyu Cabernet Dry Red Wine is the crystallization of Changyu's century-old heritage and ingenuity, and is deeply loved by consumers for its full body and rich fruity aroma.
Selected grapes: the basis for excellence
Changyu Cabernet dry red wine uses high-quality snake dragon pearl grapes cultivated by Changyu 100 years ago as the main raw material for winemaking. This grape is not only internationally recognized, but also a representative of China's excellent wine grape varieties. Each grape is selected for five criteria, including Brix, acidity, colour, polyphenol index and health status, to ensure that only the best grapes enter the vinification process. The sorting process is carried out in strict accordance with the "double sorting" standard, which guarantees that each bottle of wine is of the best quality.
Ingenuity brewing: the process of excellence
From the harvest to the vinification, the grapes are sorted for the first time and then after entering the factory, ensuring that every grape is perfect. During the vinification process, Cabernet ages in oak barrels of different volumes, origins, manufacturers, degrees of roasting and barrel ages, resulting in supple sharp and bitter tannins, a more rounded body and a more balanced structure. This complex aging process gives the wine more layers of flavor, taking it to the next level of complexity and richness.
Full-bodied, fruity: the ultimate in taste
Changyu Cabernet is ruby red in color with intense aromas of blackcurrant, cherry, strawberry and violet. On the palate you can see fruity aromas, supple tannins, full-bodied and well-structured wines that show typical varietal characteristics. The bouquet blends perfectly with rich chocolate, smoky and toasted aromas, creating a lingering aftertaste. After 90 days of bottle storage, the various components in the wine are perfectly integrated to reach the drinking period and meet the consumer's ideal aroma and taste.
Diverse scenes: suitable for every beautiful moment
Whether it's a family dinner, a gathering of friends, a romantic date or a personal drink, Changyu Cabernet is the perfect choice. A happy family reunion dinner, a cup of Cabernet dry red adds infinite warmth to the family time; When friends gather, the rich fruity aroma and full-bodied wine of Cabernet make the gathering more enjoyable; In a romantic date, sweet wine brings a noble and romantic atmosphere to the date; When enjoying alone, a cup of Cabernet can bring a beautiful experience of half a day's leisure.
Food Pairing: Elevate the taste buds
Changyu Cabernet dry red wine complements the food pairing. Whether it's steak, barbecue, dessert or grilled chicken, Cabernet elevates the flavor of your food and surprises every bite. It is recommended to drink between 12°C-16°C to better show its aroma and taste.
With its full-bodied body and rich fruity aroma, Changyu Cabernet dry red wine has become the best choice for wine lovers. Each bottle embodies Changyu's century-old craftsmanship, adding endless delicacy and joy to every beautiful moment.