Text: Drunken Beauty Team
Mango planting, busy planting.
The third solar term of summer is a sign of busy farming.
The fields are full of hot scenes, adults are harvesting wheat in the field, children who go to deliver lunch after school see the plums on the roadside, and they can't take care of the food, so they climb the tree and eat, and when the adults are hungry to the chest and back, they can only see the tired children who fall asleep under the tree when they walk back along the way. It's not laughing, it's not angry, hug it and go home.
"When the rain and mango are planted, the four fields are planted with seedlings. Every family has beautiful wheat and rice, and the song is long everywhere. "From the ups and downs of labor to the food that permeates the dining table, it is the most joyful.
The golden ears of wheat are lying at the door of the yard, and the freshly ground wheat flour is made into a basket of steamed buns, and before they are steamed, the simple and light smell of wheat comes out of the steaming drawer.
Walking out of the courtyard gate, the aroma of lychees in the air carried the evening breeze to the tip of the nose.
In the season of mango planting, the most greedy is Lingnan lychee. The peach and plum branches are becoming more and more beautiful, and the lychee bayberry is also red like fire, looking up from afar, the crimson white sugar poppy shuttles between the green leaves, or holds its head high, or squeezes together in bunches, pressing down the branches.
The golden ears of wheat and sweat in the fields, as well as the quiet streets during the college entrance examination, constitute the most real appearance of the mangzhong, only this continuous rain is quietly occupying the sky in the middle and lower reaches of the Yangtze River before and after the mangzhong.
The green plums are in season, and they are all drunk, and the yellow and clear rock sugar bubbles bubble out of the golden color, and the sour plums have changed their figures in a month, achieving a sweetness.
Take a sip of wine, smell the aroma of gardenias, and the biggest comfort in the season of mango planting is nothing more than this sip of wine.
When it comes to wine, in the movie "Children of Jianghu", Liao Fan led a group of "Jianghu people" to pour more than a dozen kinds of liquor from different origins into a large basin and drink it, and called it "five lakes and four seas". And director Jia Zhangke's hometown Fenyang has been rich in a famous wine since thousands of years ago: Fenjiu.
The era when he was the best at drinking alcohol in history was the Wei, Jin, Southern and Northern Dynasties, in the "Ren Birthday Chapter" of "Shishuo Xinyu", more than half of them were related to drinking, and the "romance" in the poetry of the Wei and Jin dynasties, it can be said that half of them were drunk.
Wei and Jin people are good at wine, and they are also good at "health preservation", and Ji Kang, a "good health hand", advocates in his "Theory of Health Preservation" that we should see the subtleties and prevent them from happening, so as to prevent problems before they happen - probably we have to start with our daily diet.
It can not only take into account the taste of wine, but also pay attention to the health of drinking, and can do both at the same time, which is Zhuye Qingjiu.
In addition to soaking the wine with bamboo leaves, it also adds herbal herbs such as tangerine peel, sand kernels, and angelica collected from all over the country, so that the color of the wine body is like green bamboo in the sun, golden and slightly green, and it is very beautiful.
"Seven or eight stars in the sky, two or three points in front of the rain mountain."
At this time, taking a sip of Zhuye Qingjiu, the elegance of the herbs in the aroma of the wine and the mellowness of the Fenjiu seem to be able to feel the freshness and tranquility after the rain in the mountains, which not only satisfies the taste buds, but also makes people find a trace of tranquility and peace in their busy lives.