#我来唠家常#
-The Legend of the Gentleman of Things-
You're in the southern sun
Snow
I'm on the heating side in the northeast
Eating ice cream
When the southerners cheered for the first snow, in the vast eastern three provinces, the northeasterners had already started winter team building activities - snow clearing, winter travel methods - slippery, and winter limited folk customs:
Eat ice cream
▼
▲ Northeast Ice Cream Map (incomplete version), which ones have you eaten? Cartography / Wu Pan
For Northeast people, eating ice cream on a cold day is like eating hot pot in the summer of Chongqing people: fighting poison with poison, treating spicy with spicy, and breaking the cold with cold, imagine eating a 0 °C ice cream at -30 °C, what is the essential difference between eating roasted sweet potatoes? As long as the temperature is higher than the outside temperature, it is all heating!
▲ The ice cream in the Northeast is placed on the street and sold in cardboard boxes, natural refrigerators. Picture/Douyin @ Impression Xing'an
And in the house, eating ice cream in big pants while heating is the "Versailles literature" of the Northeasterners:
"Emma, this heater is so hot,
can only eat ice cream to cool down,
No way, that's all. ”
▲ The first thing I do when I get home is not to drink, but to "eat two bites of ice cream". Photo/TV series "Northeast Family"
No one knows more about ice cream than the people of the Northeast, the climate of heavy snow and cold days has brought convenience to the transportation and storage of ice cream, and the heat of indoor heating has brought the local market to the sales of ice cream.
Harbin's Madier, Daqing's Northeast Daban, Siping's Hongbaolai, Shenyang's Zhongjie Daguo, Yingkou's Aoxue...... With the trend of iron hooves going south, it quickly occupied the national market.
▲ The most exaggerated is Aoxue from Yingkou, which has created many unique ice creams. The picture above is the ice cream version of the Northeast stew produced by it - "Iron Pot Stewed Pork Pine Ice Cream". Photo/Shenyang Food Group
Heilongjiang: I eat ice cream in Bingcheng
Heilongjiang, "the northeast of the northeast". As the easternmost and northernmost place in China, eating ice cream in the snowstorm of Heilongjiang is definitely one of the most romantic things I can think of.
The first brother of ice cream in Modern Northeast
When it comes to ice cream in Heilongjiang, Harbin's Modern is the first to be recommended.
In Russian, Модерн means "modern, modern, fashionable" — a name originally created in Harbin in 1906 by a Russian Jew, Kasper. In the course of a century, it experienced the Qing Dynasty, the Beiyang warlords, the central national government, the Japanese puppet rule and the liberation of the Northeast, and finally came out of the circle with ice cream in the 21st century.
▲ Modern is probably the most out-of-the-circle brand of ice cream in Northeast China. Photography / Still Stream _ Picture / Picture Worm Creative
But the popularity of Modern is not because of its magnificent history, but purely because of two words: delicious. Modern does not add bulking agents in the production process, and the proportion of milk and eggs is also high, so it tastes sweet but not greasy, and it is fragrant in ice. Every winter tourist to Harbin will definitely line up in the central avenue to buy a century-old ice cream, and then take out the mobile phone that is about to freeze out of power, and take a photo of the check-in with the same trembling.
▲ This green "Modern popsicle car" is even available on the streets of Beijing. Photography / Mock - Picture / Picture Worm Creative
Not all Modern is worth your shivering, Modern has now gone out of the Northeast and is sold in major convenience stores in China, but only in the cold wind of Central Street, buying a bulk Modern in a white plastic box is considered a spiritual Northeasterner.
Lao Dingfeng丨Southern customs and northern snow
Like Madier, Lao Dingfeng, the first batch of "Chinese time-honored brands" of the Ministry of Commerce, is actually an outsider.
In 1911, Wang Ada, Xu Xinting, a native of Shaoxing, Zhejiang, came to Harbin to open a Nanwei store, selling Nanwei dim sum. In the following 100 years of development, it gradually contracted the pastries of every festival of Harbin people, and also expanded the ice cream business.
▲ Lao Dingfeng's bagged sorbet, especially recommended rum flavor, the thick cream hides a large piece of raisins, which is particularly enjoyable to eat! Figure/Network
How popular is Lao Dingfeng in Harbin? In 1987, as one of the most upscale hotels in Harbin, the 38 Hotel opened a cold drink hall on the first floor, not for anything else, but because there were too many people who came to Lao Dingfeng next door to eat cold drinks, and the customers who did not grab the seats often took Lao Dingfeng's sorbet to the 38 Hotel to eat, and the 38 Hotel decided to turn the first floor into a cold drink hall.
▲ The cold drink hall of the 38 Hotel back then. Figure/Network
If you go to Harbin, you must go to the old store on Jingyu Street to buy an ice hockey to eat, there is a wooden stick in the paper bowl, and it is soft and fragrant when you take a bite into your mouth; It doesn't matter if you're not in Harbin, Lao Dingfeng's super big bag of sorbet in recent years can also satisfy you, pour a large piece into a large bowl, scoop and eat it with a spoon, so that you can easily realize the freedom of ice cream.
Ruby丨The sudden rise of the Northeast slab
In addition to Harbin, ice cream in other parts of Heilongjiang is also Crouching Tiger, Hidden Dragon.
The first thing to mention is the ruby from Daqing. You may not know that much about rubies, but you must have heard the well-known name "Northeast Board". In 2013, Ruby's Northeast Slab sprung up in the south, and just after entering the south, it conquered the taste buds of southerners with the characteristics of Northeast ice cream, rich milk aroma and solid taste.
▲ The Northeast slab that is popular all over the country. Figure/Network
For a certain period of time, many people in Jilin and Liaoning did not admit that this was Northeast ice cream: I haven't seen it, I haven't eaten it, where did it come from? In fact, the Northeast Daban takes the national route, knowing that the ice cream involution in the three eastern provinces is serious, and directly turns the battlefield to the whole country.
▲ Northeast boards can be found in supermarkets all over the country. Photo by Wu Xuewen
In Heilongjiang, almost every city has a local popsicle brand, and compared to the ambition of Northeast Daban, Modern and Lao Dingfeng to conquer the whole of China, local brands such as Daqing Beidao, Qiqihar Sileda and Suihua Songbei are more inclined to capture the taste buds of locals. After all, for Heilongjiang people who are hot and panicked after not eating ice cream for a day, the local ice cream market is big enough.
Liaoning: Internet celebrity ice cream vane
Unlike Heilongjiang Ice Cream, which is culturally diverse, in Liaoning, which is closer to Shanhaiguan, ice cream is another style of painting: everything can be changed into ice cream.
The certification of Zhongjie Daguo丨Dashuai
Just like going to Harbin Central Street to eat Martial, after visiting the Forbidden City in Shenyang, you must go to Zhongjie to eat a bite of Zhongjie Daguo, and then go to see Zhang Zuolin's Mansion - the place where Zhongjie Freezing Point was born.
▲ Shenyang Forbidden City and ice cream. Photo/Shenyang Food Group
The appearance of the freezing point in the middle street is due to Zhang Zuolin, who suddenly lost his appetite one summer. One summer, Dashuai couldn't eat, in order to let Dashuai cool off, the kitchen Zhu Yuanhong and his uncle made a delicious milk-flavored sorbet, that is, the first generation of Zhongjie Ice. Later, the two went to Zhongjie to start a business, and the ice cream made was large, finely selected, milky, and produced in Zhongjie, so they all called it "Zhongjie Big Fruit", and it has been passed down to this day.
▲ Sesame sauce flavored "Zhongjie Big Fruit". Picture/BY Mama
Zhongjie Daguo is the leading product of Zhongjie Freezing Point, with many flavors, and every time you go to buy it, you can pick and choose. But the most popular is the sesame sauce and the small Changbai flavor, the Changbai flavor is the original creamy flavor, the milky aroma is rich, the taste is smooth, and it can best restore the taste of Zhang Zuolin back then; The sesame sauce-flavored ice cream is definitely not a dark dish, but has a strong flavor and a burst of sesame oil aroma. There are also cold and milky old Zhongjie popsicles and soft and small glutinous rice balls, all of which are owned by Zhongjie Ice.
German, Sunday丨Everything can be ice cream
In addition to Zhongjie Daguo, Shenyang's ice cream brands are also masters. There is De's fresh milk cake that originally swept Liaoning with 5 cents, and Liaoning people's childhood memories are Sunday, and the recent Internet celebrity brand is unified with Shijia.
De's ice cream has always been milky as a signboard, the original De's fresh milk cake only 5 cents, small and cute, with original, taro, chocolate and cantaloupe flavors, and even once had the posture of catching up with the big fruit in the middle street. In addition to fresh milk cakes, there are also chocolate boards, super crocodiles, banana Oba, wheat dogs, an egg and other series.
▲ German-style dark beer ice cream, you have to order beer on the whole day to eat ice cream, do you want to try it? Picture/Weibo @moonlight quagmire
Sunday is also the memory of many Liaoning people, and the boxed Red Star Sunday is the bright ice brick of Liaoning people. There is also Little Red Riding Hood, which has been discontinued, the pink lid seems to shade the princess printed on the cup, and it can be used as a toy after eating, picking up the rope on the lid and running, hula, it is the sound of childhood.
On Sundays, there is also an Internet celebrity series of glutinous rice cakes, glutinous rice wafers wrapped in ice cream, red bean paste, and glutinous rice cakes, which taste like ice cream sandwiches, sweet and filling.
Aoxue丨Internet celebrity weather vane
In other parts of Liaoning, more ice-cream brands have overtaken with unique creative corners, becoming a new batch of ice-cream influencers going out of the Northeast.
Last summer, when I walked into a convenience store on the street, a lot of ice cream that I had never seen before suddenly appeared in the freezer: salted egg yolk ice cream, Northeast iron pot stew, God of cones, crab crab nong, red velvet ice cream, coconut gray ice cream and bubble tea ice cream. These ice creams all come from one brand: Yingkou Aoxue.
▲ From top to bottom: black coconut shells, sandwiches, bubble tea flavored ice cream. Photo/Shenyang Food Group
Keeping up with the pace is Tieling Kaiyuan's Tianqi, and the Internet celebrity product Yipin Snow Pie can be bought in Hema Horse, but in the memory of Liaoning people, the deepest impression of Tianqi ice cream has to be an ice cream called Week 8.
Jilin: Cross-border ice cream maker
Although there are not so many ice cream brands in Jilin, the mystery lies in "cross-border marketing".
Hongbaolai's eight-treasure porridge, peanut sauce, and lychee soda are the summer memories of every Jilin baby; And Tsar Jujube is the winter memory of every Jilin doll. As the first batch of ice cream brands to go out of the Northeast, Hongbaolai Ice Cream is out of the circle with Tsar Jujube Honey Beans, red beans are sweet and glutinous, and they taste full of bean flavor. Hongbaolai also has the cocoa-flavored "You are not thirsty", and the "fresh fruit time" with various fruit flavors, which hides the crispy crispy rice, which is the winter feast of Jilin people.
▲ Double yolk egg ice cream, Liaoning's Aoxue was the first to launch, and Jilin's Hongbaolai also produced it. Photography / PiaPiaXia Picture / Picture Worm Creativity
In addition to cars, Hongqi is also an ice cream brand, and in the early years, Hongqi sold it in the factory wholesale, and then sold it on a bicycle and sold it along the street - "Hongqi Ice Cream ~ Cream Ice Cream ~", the box covered with a quilt contained the wholesale ice cream, seven or eight spoons of a dollar in a small plastic cup, enough to eat at a time.
Changchun Hotel Little Cream is a popular ice cream in Changchun in the 80s, in 1987, Changchun Hotel began to produce ice cream, and gave a super cute name: Little Cream. Until the restructuring of Changchun Hotel, the small cream ice cream of Changchun Hotel, which had been popular for nearly 20 years, was also discontinued.
▲ "China Ice Cream Map" released by "Eleme" in 2019, Northeast China has always been the "ice cream highland". Photo/Hungry
In the Northeast, almost every city has its own earthen ice cream factory, and the above list is just the part out of the circle. If you go to the Northeast and want to eat an ice cream and don't know what to eat, just buy one casually-
After all, in the Northeast, it is more difficult to find an unpalatable ice cream than to get a Northeast woman not to buy mink.