Hello everyone, I am a little chef who loves to make food, today I will share with you 10 baby version of home cooking, if you like it, please like it and collect it.
Don't worry about what your child eats, these 10 children's home-cooked dishes are nutritious, healthy and hygienic, delicious and delicious, hurry up and arrange it for your baby.
Grilled chicken wings with seasonal vegetables
Chicken wings are served with a variety of fresh fruits and vegetables, which are nutritious and delicious. Huge fragrant and delicious chicken wings, I don't think the babies will refuse.
Pineapple cherry flesh
Pickling method: Pork diced + 1 tablespoon starch + 1 tablespoon of supplementary cooking oil grasp and marinate for 10 minutes.
Soak the pineapple in salted water for about half an hour.
Meat Maruko
Carrot fungus with chopped green onion meatballs is not only nutritious and healthy, but also delicious and delicious, skewered into small skewers, children really love to eat.
Taro pork ribs
Pickling method: Soak the pork ribs in green onion and ginger water for 30 minutes to soak in blood water, wash and put ginger slices to grasp well + 1 spoon of low-sodium soy sauce + 1 spoon of vegetarian oyster sauce + 1 spoon of starch + 1 spoon of cooking oil and marinate for 20 minutes.
Chicken thighs with green onions
Pan-fried sea bass fillets
Sauce: 1 tablespoon of soy sauce + 1 tablespoon of oyster sauce + half a bowl of water and stir well.
Pickling method: Cut the sea bass into cubes and put ginger + 1 tablespoon of soy sauce + 1 tablespoon of starch and marinate for 15 minutes.
Tamales
This dish is neither woody nor hard, soft and delicious.
Potato chicken wing strips
Pickling method: Cut the chicken wings from the middle + 1 tablespoon of soy sauce + 1 tablespoon of vegetarian oyster sauce + ginger slices and garlic paste and marinate for half an hour.
Shredded chicken
Sauce: Put green onions, ginger and garlic in a bowl, white sesame seeds + a pinch of salt and sugar + 1 tablespoon of soy sauce and pour hot oil and stir well.
Stir-fried meat with double mushrooms