I don't repeat the home-cooked pasta for a week, my husband said that it looks good and delicious, and the cooking skills are getting better and better

#头条创作挑战赛#

1. Fried noodles with green pepper and egg sauce:

It is a simple yet delicious pasta dish.

The salty aroma of the sauce blends with the refreshing taste of green peppers and eggs, giving it a rich layer.

2. 酱汁拌面:

This delicacy is seasoned with a sauce and has a rich taste.

The noodles absorb the flavor of the sauce perfectly, allowing you to taste the rich flavor in every bite.

3. Shrimp skin omelette, seaweed noodle soup:

This dish combines the salty aroma of shrimp skin omelette, and the deliciousness of seaweed.

The noodle soup has a refreshing taste, and is served with a golden shrimp skin omelette and crispy seaweed, giving you a delightful taste sensation.

4. Tomato and egg noodle soup:

Tomato and egg noodle soup is a classic home-cooked dish.

The combination of sweet and sour tomatoes and delicate eggs creates a delicious soup base that will leave you with a lingering aftertaste.

5. Egg & Green Vegetable Noodle Soup:

This noodle soup is made with eggs and vegetables as the main ingredients, which is light and nutritious.

The soup has a refreshing taste, and is served with tender eggs and green vegetables, giving it a healthy and comfortable feeling.

6. Noodles with scallion oil sauce:

This noodle is seasoned with a scallion oil sauce and has a fragrant taste.

The noodles are soft in the mouth, and the aroma of scallion oil permeates them, making you unable to stop taking one bite after another.

7. Egg noodle soup:

Egg noodle soup is a simple yet delicious home-cooked dish.

The mellow aroma of the eggs and the taste of the noodle soup are perfectly combined, giving a feeling of warmth and satisfaction.

8. Seaweed shrimp skin wonton crust:

The main elements of this dish are nori and shrimp skin filling.

The dough is delicate and soft, and the flavor of shrimp skin and seaweed blends together to create a unique and delicious experience.

I don't repeat the home-cooked pasta for a week, my husband said that it looks good and delicious, and the cooking skills are getting better and better

Read on

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