Who invented this way of eating, I really want to thank him, now every time after school, my daughter eats it, so I will do it several times a week, and wait for the child to come home to satisfy his hunger!
The surface is a crunchy caramel shell, and the pudding inside is dense and silky, and the milky flavor is mixed with the caramel flavor, which is really delicious!
The steps of the method have been written out for you, it is very simple, zero mistakes! If you have children at home, arrange it for your children! Do a good job of adults and children are dazzling!
Recommended Index: ⭐️⭐️⭐️⭐️⭐️⭐️
✅ Ingredient Preparation:
two eggs, an appropriate amount of sugar, 150ml pure milk;
✅ Steps:
1️⃣: Beat two eggs ➕ and a spoonful of 150ml of white sugar ➕into a bowl, and stir well with chopsticks;
2️⃣: Pour the well-mixed custard into a tin foil bowl, put it in the air fryer at 150 degrees and bake it for 15 minutes;
3️⃣: When the time is up, sprinkle a layer of white sugar (the key to the caramel shell) out of the pot, and bake for 8 minutes to get out of the pot!
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