【Stir-fried king oyster mushrooms with minced meat】
Materials
2 oyster mushrooms and 150g lean meat
1/2 carrot
Peanut oil
method
Ingredients: 2 oyster mushrooms, 150g lean meat, half a carrot.
Prepare all the ingredients and wash them, cut the oyster mushrooms and carrots into cubes, mince the lean meat, add cornstarch and cooking wine, mix well and let stand for 10 minutes.
Heat the oil in a pan and add the drained oyster mushrooms and carrot cubes when the oil is 6 hot.
Stir-fry over high heat until the oyster mushrooms are dry.
Stir-fry the minced meat on one side and until cooked.
Add the oyster sauce.
Add light soy sauce.
Add salt to taste.
Add pepper to taste.
Stir-fry evenly and remove from the pan.
【Squid stewed pork belly broth】
Materials
Squid 500g pork belly 400g
Onion 100g ginger 10g
10 g of pepper
Peanut oil
method
Ingredients: 500g of squid, 400g of pork belly, 100g of onion, 10g of ginger, 10g of pepper.
Wash the squid and cut into thin strips, slice the pork belly, cut the onion into strips, and slice the ginger.
Without oil, add the onion and squid and stir-fry.
Put it in a pressure cooker, and if possible, you can use the fire to burn it to make it more fragrant.
Add the pork belly, ginger.
Pepper.
Wine.
Pour in the water that has not been covered and press the simmer button.
Add salt before cooking.
Add the chicken essence and stir well.
【Dried garlic】
Materials
1 handful of garlic moss and 3 pieces of dried garlic
1 large red pepper and 2 garlic cubes
Peanut oil
method
Ingredients: garlic moss, chili peppers, garlic cubes.
3 tablespoons fragrant, rinse.
Cut the garlic moss and chili pepper into cubes, and mince the garlic.
Cut into cubes.
Heat oil in a pan, add minced garlic and stir-fry until fragrant, and stir-fry the chili granules over low heat.
Add the garlic and stir-fry until browned.
Add the dried granules and stir-fry quickly.
Add a spoonful of chicken bouillon.
2 scoops light soy sauce.
小勺盐。
Stir-fry well.
Remove from pan and serve.