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Ju Ju said that after drinking "Five Tiger Soup" after the rain, there is no need to panic about colds and flu

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The strong convective weather during the Qingming holiday continues, and the strong wind and rain catch people off guard, and if you are not careful in the rain, you will easily catch a cold and catch a cold, and even pneumonia will appear in severe cases. How to better prevent colds? The doctors of Foshan Hospital of Traditional Chinese Medicine recommended a prescription for preventing and treating colds at home - Wuhu Soup.

Lei Junna, deputy chief physician of the Department of General Medicine of Foshan Hospital of Traditional Chinese Medicine, said that when you get home after the rain, you should take off your wet clothes as soon as possible to prevent the growth of bacteria, and it is best to take a hot bath to expel the cold in your body.

In addition, you can also boil ginger brown sugar water or five tiger soup. The former is more familiar to everyone, and the "five tigers" of the latter are actually common 5 kinds of ingredients, including green onions, ginger, jujubes, black beans, and walnuts, which can be drunk by adults and children.

Ju Ju said that after drinking "Five Tiger Soup" after the rain, there is no need to panic about colds and flu

Image source network

The cooking method of the Five Tiger Soup is very simple, and the ingredients include: 45 grams of ginger, 45 grams of jujubes, 30 grams of black beans, 6 large walnuts, and 2 white green onions. First wash the ginger and pat it badly, the jujube is not broken without the pit, the walnut is shelled and broken, put these three ingredients into the pot, add an appropriate amount of water, boil it over high heat, and then change to low heat and simmer for 20 minutes. Then remove the green onions, cut them into sections, put them in, and continue to simmer for 15 minutes. The doctor reminded that if there are symptoms of sore throat, you can also add 30 grams of black plum and an appropriate amount of rock sugar to help relieve the symptoms.

Five Tiger soup is more suitable for wind-chill influenza, people with symptoms such as fear of cold, fear of wind, runny nose, sneezing and other symptoms can make this soup to drink, which is conducive to dispelling wind and cold, correcting and replenishing deficiency.

Ju Ju said that after drinking "Five Tiger Soup" after the rain, there is no need to panic about colds and flu

Image source/WeChat public account of Foshan Hospital of Traditional Chinese Medicine

In addition, citizens with conditions can also do moxibustion at home, "mainly because it is the highest acupuncture point in the human body." In traditional Chinese medicine, the back is the most susceptible to cold, and moxibustion can be used to dispel wind and cold. Lei Junna said. In addition, citizens can also soak their feet with mugwort leaves at night, which can also play a certain role in repelling the cold.

Ju Ju said that after drinking "Five Tiger Soup" after the rain, there is no need to panic about colds and flu

Image source/WeChat public account of Foshan Hospital of Traditional Chinese Medicine

The doctor also reminded that if the public wades in the water for a long time outdoors or does not pay attention to washing in time after wading in the water, it is easy to induce skin allergies, eczema and other diseases, and patients who originally suffered from tinea pedis are also prone to aggravate their symptoms. It is recommended that the public should prepare rain boots when going out, in the choice of rain boots, rain boots are better than slippers or sandals, because they can avoid contact with the sewage on the street, and the anti-slip effect is also better. However, rain boots have poor ventilation effect, and long-term wear is easy to induce skin diseases due to hot and humid feet, so it is recommended that the public try to change into shoes with good breathability after arriving at the destination.

Ju Ju said that after drinking "Five Tiger Soup" after the rain, there is no need to panic about colds and flu

Text, pictures, video/Foshan News Media Center reporter Shi Chunju, Li Jinjian