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Soak in the bamboo in the summer, do not put in the water to soak, learn the method of the restaurant, the time is short and not sandwiched

author:Silly sister food

Introduction: Soak in the bamboo in the summer, do not put water to soak, learn the method of the restaurant, the time is short and not sandwiched

Soak in the bamboo in the summer, do not put in the water to soak, learn the method of the restaurant, the time is short and not sandwiched

Hello everyone, I am a silly sister, only food in life can not be disappointed, summer is coming, cold mixed vegetables are the most popular, our side is now more than 30 degrees of temperature, noon cooking I do not like to enter the kitchen, and stuffy and hot, so lunch is generally based on cold mixed vegetables, only dinner time to get together to eat a hearty.

Soak in the bamboo in the summer, do not put in the water to soak, learn the method of the restaurant, the time is short and not sandwiched

Cold mix vegetables than meat fragrant is rotten bamboo, rotten bamboo is also called artificial meat, refers to the taste of meat to eat, when I was a child wanted to eat a rotten bamboo are reluctant, at that time the material is not rich, I did not eat rotten bamboo when I was 12 years old, I remember that there is a package of rotten bamboo in the snack cabinet of my grandmother's home, which is a gift from the little sister-in-law to my grandmother. I didn't know how to eat rotten bamboo until I grew up. Isn't that humiliating?

Soak in the bamboo in the summer, do not put in the water to soak, learn the method of the restaurant, the time is short and not sandwiched

Everyone knows that soy products nutrition, to eat often, good for health, but the summer weather is hot, soy products are not easy to store, so cold mixed rotten bamboo is the best choice, many people do cold mix rotten bamboo, always feel and buy the taste of the taste is not the same, their own bubbles of rotten bamboo sometimes soft rotten no taste, sometimes there is a hard heart, eat up poor taste, have you ever had such an experience?

Soak in the bamboo in the summer, do not put in the water to soak, learn the method of the restaurant, the time is short and not sandwiched

Today to share with you a small trick of bubble rotten bamboo, novices can also succeed after reading it, and the bamboo that ensures the bubble hair is soft and elastic, super delicious. Learn.

Soak in the bamboo in the summer, do not put in the water to soak, learn the method of the restaurant, the time is short and not sandwiched

First of all, the first point: buying humus bamboo is very important, which is the same as buying tofu, to choose a store that is often purchased, the quality is guaranteed, the hollow and uniform, the color is white and yellow, there is no rot, no peculiar smell is good, it is best to choose the purchase of the brand, the quality is guaranteed.

Soak in the bamboo in the summer, do not put in the water to soak, learn the method of the restaurant, the time is short and not sandwiched

After buying a good bamboo, you must first break the bamboo, break it into small sections of about 10 centimeters, and break the bend when you encounter a bend, so that the foam can be even. In winter, because of the cold weather, the bamboo should be soaked in warm water, but in the summer, the weather is hot, so it can be soaked directly with pure water.

Soak in the bamboo in the summer, do not put in the water to soak, learn the method of the restaurant, the time is short and not sandwiched

Summer soaking rotten bamboo, the most taboo direct water bubbles, add this step, short time, no hard heart is healthier, soaking rotten bamboo when do not directly put water on the bubble, soaking, remember to add a small spoon of baking soda, baking soda in case of water can quickly heat up, so that will greatly shorten the soaking time, add a small spoon of salt, brine soaking can make the taste of humus bamboo more powerful, this is the same as adding salt when cooking noodles, increase elasticity, so that bubble rotten bamboo will not be soft and loose without taste.

Soak in the bamboo in the summer, do not put in the water to soak, learn the method of the restaurant, the time is short and not sandwiched

In the summer, soaking the bamboo in this way, about 1 hour to soak the hair, we used our fingers to pinch the bamboo, feel the bamboo without a hard heart to soak well. If you have a hard heart, you have to soak your hair for a while.

Soak in the bamboo in the summer, do not put in the water to soak, learn the method of the restaurant, the time is short and not sandwiched

Soaked good tofu bamboo, you can directly cold mix, plus chili oil, coriander, salt, sesame oil, cold mix juice, stir evenly can be on the table, is the dish and rice, refreshing top full and unsatisfied, do you love to eat rotten bamboo? Anyway, my family does it every three to five minutes, and my husband and son love to eat.

Soak in the bamboo in the summer, do not put in the water to soak, learn the method of the restaurant, the time is short and not sandwiched

Bamboo celery mixed with peanuts is also a very delicious cold mix, do a time can eat for several days, rotten bamboo can also make soup, stir-fried vegetables into the flavor and relief, more delicious than eating tofu. How do you eat rotten bamboo in general? Welcome to leave a message in the comment area to share, so that more friends can benefit. About the summer soaking bamboo is shared here, like the friends to collect try to do it. Feel free to help like and forward the little tricks of this issue of bubble rotten bamboo, thank you for your support, pay attention to my see you tomorrow, bye bye.

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