"Eat lychees in June... Eat watermelon in July............ There is no more affordable fruit than watermelon in July, and a few cents a pound has finally achieved watermelon freedom."
"In July, there is also a fruit that looks like a lychee on the market... 30 yuan a pound... It's a grab for money! ”
"I have eaten this fruit, and the price of pulp wood is still expensive... Few people in China love to eat it, isn't it rambutan?"
Rambutan is also known as mullet, red fruit, etc., it is a special fruit, native to Malaysia, in Malaysia, its name also has the meaning of hairy.
Rambutan is actually very similar to lychee, the biggest difference is that rambutan is covered with a layer of thorns that are not too hard, while the surface of the lychee only has some bumps, which looks fairly flat. Rambutan has a small distribution range in China because it is a tropical fruit and its cultivation range is mainly concentrated in places such as Hainan Island and Sanya.
After the rambutan removes the peel, its flesh tastes white, looks crystal clear, especially appetite, rambutan is more sweet in the mouth, but the flesh is not as smooth as the lychee, I feel a little woody, the flesh is a little fibrous, but its moisture is still relatively sufficient.
Rambutan also has a disadvantage, that is, the core has a fruit film, this part can not be bitten, otherwise the taste will be astringent.
Rambutan is not very famous in China, but in foreign countries, it is still relatively popular, especially in tropical countries, which is very suitable for the growth of rambutan, and people also like to eat rambutan. Especially in Thailand, Malaysia, the Philippines and other countries, rambutan is a seasonal fruit in July, with an affordable price and popularity.
Rambutan in the northern region is also a high-end fruit, because of the high transportation costs, the price is generally more expensive, I have eaten a few times, now will not buy this fruit at all, although July is a large number of rambutan market season, but the Chinese people do not buy this fruit, but especially disgusted, because rambutan is not tolerant to storage, itself shipped to the north to 1-2 days, this time the fruit is not fresh, eat poor taste, people naturally will not buy at a high price.
Speaking of rambutan, some friends may have eaten this kind of canned food, mainly because rambutan has a high yield and is difficult to sell in the short term, and can only be sold as canned.
The reason why Rambutan is not famous, mainly because the price is expensive, if this fruit is more affordable, I believe there are still friends willing to buy!
Do you prefer to eat lychee or rambutan? Do you feel that rambutan is delicious?
The original author of this picture: Little Joe Taste. The pictures in this article are collected from the network, if it infringes your rights, please contact me immediately to delete! Thank you!