Tohoku, a charming place name, always reminds people of "big". The scenery, culture, food, and even folk customs seem to show the world a "big" characteristic. Does everything in the Northeast have to be big? Behind this question is an in-depth discussion of regional culture.
When it comes to Northeast specialty food, the first thing that comes to mind may be those foods that are huge in size. Flatbread, big lieba, and big pot dishes, each of which highlights the Northeast people's pursuit of "big" food. It's not just about the size of the food, it's about being generous and open-minded.
Walking into the Northeast family, spacious houses are the norm. Perhaps because of the vast land, Northeast people have a natural and broad imagination of living space. The room is spacious, which also invisibly reflects the warm and open character of the Northeast people.
In Tohoku, bathhouses are part of people's socialization. Unlike the small and intimate bathhouses in other areas, the bathhouses in the Tohoku are well-equipped and have a large space, which can not only meet the needs of bathing, but also facilitate the gathering and communication between friends.
Living in Tohoku, sometimes there are "happiness troubles". For example, there is too much food to eat, and the room is too big to clean. Behind these troubles is the love of life and the unique interpretation of happiness of Northeast people.
The food culture in the Northeast can be described as a large amount of food. In restaurants in the Northeast, the most basic respect for guests is the amount of food. This kind of bold catering culture has become a business card of Northeast China.
Interestingly, while a lot of things in the Northeast pride themselves on being "big", the rats and cockroaches in the Northeast are relatively small. This makes one wonder that there seems to be no necessary connection between the laws of nature and the preferences of human culture.
Walking into the morning market in Tohoku, you will find a wide variety of products in large portions. Whether it is a fruit or a vegetable, it is all about "big" as the selling point. This market culture reflects the yearning and joy of Northeast people for a bumper harvest.
The customs of the Northeast like large portions, whether it is a red envelope at a wedding or a gift during the festival, they all pay attention to a "big character". This reflects a philosophy of life of the Northeast people: generosity, generosity, and disregard for small profits.
The Northeast is a vibrant, welcoming, and open-minded land. The "bigness" here, both on the material and spiritual levels, has become a cultural symbol. Perhaps, this is the source of the unique charm of Tohoku.