#冬日生活打卡季#
The charred and soft pumpkin pie is easy to learn, sweet and nutritious, and I want to eat it once I eat it
Once upon a time, there was a young man who loved to cook, he was not a professional chef, but he was very good at cooking. He likes to try a variety of cuisines at home and savor the unique flavors of each dish.
One day, he saw an eye-catching delicacy on an online celebrity food app - pumpkin pie. Pumpkin pie is not an unusual specialty, but at that time of year, it exudes irresistible allure.
The young man who was fascinated by the food immediately embarked on a food exploration tour. He wandered the streets of the city, searching for the secret of making pumpkin pie. He found a long-established restaurant and heard that their pumpkin pie had a unique way of making it.
At the door of the restaurant, the young man smelled a pungent aroma, as if the fragrance of pumpkin was coming to his face. He walked into the restaurant and was confronted by a master with a loud voice. With an expectant look on his face, the young man asks the master to reveal the secret of making pumpkin pie for him.
The chef readily agreed to the young man and shared the story that the process of making pumpkin pie has a long history and belongs to the traditional cuisine of the north. Rumor has it that pumpkin pie was first created by ancient court cooks. During the cold winter months of each year, the concubines in the palace made pumpkins into cakes to keep them warm.
The young man listened with relish, and he looked forward to creating this dish with his own hands. So, he began to learn Xi the cooking process of making pumpkin pie.
First of all, the lad chose a fresh and ripe pumpkin as an ingredient. He peels the pumpkin, cuts it into pieces, and steam it until it's tender. Next, he spoons the pumpkin pulp into a large bowl, adds the appropriate amount of sugar, cake flour and eggs, and stirs well to make the pumpkin batter.
The young man enthusiastically told me that the pumpkin pie made this way is softer and sweeter, and people love it. He experimented with a variety of cooking methods, including pan-frying, roasting, and steaming, and eventually found that the pan-fried pumpkin pie worked best.
However, the young man was not content and thought about how to optimize the cooking process to make the pumpkin pie even more delicious. After many experiments, he found that adding some cheese powder to the pumpkin batter could add texture and aroma. In addition, he also tried to use different fillings such as bean paste filling, beef filling, pineapple and other fillings to match the pumpkin pie, enriching the taste variation.
After a lot of exploration and improvement, the young man finally made a perfect pumpkin pie in his own kitchen. Every time he takes a bite of the sweet pumpkin pie in his mouth, he can feel the unique flavor.
Pay attention to the taste of food, and take you to learn more about food-related knowledge and skills.