In fact, the taste of sea cucumber is relatively bland, and there are not too many strange tastes, so it can also be eaten with other ingredients. Sea cucumber can be used as a millet porridge or cold sea cucumber. The sea cucumber itself is more suitable for the fresh aroma of cooking with other ingredients, and with the texture of the sea cucumber itself, the taste will be very good. Today, I would like to recommend a few common dishes of sea cucumbers, which are simple to make and double the deliciousness and nutrition!
Recommend some common dishes of sea cucumbers
1. Sea cucumber millet porridge - millet and water are boiled into millet porridge on low heat in proportion; soaked sea cucumber or instant sea cucumber should be mixed in the broth for 3 minutes, and then removed for later use; the thick soup and rice porridge under the pot are boiled, and the flavored powder, chicken powder, chicken juice and abalone vegetarian can be mixed into the sea cucumber.
2. Mixed noodles with scallion oil and cucumber - cut the shallots into small sections, put a little oil in the pot after heating, put in the green onion segments and fry them until they are slightly yellow, put them out for later use, put an appropriate amount of light soy sauce in the pot, boil the oil and serve them out, pour the scallion oil after the noodles are cooked, and pour the boiled sauce on the plate after the sea cucumber is cooked.
3. Stir-fried sea cucumber with screw pepper and pork - pat the screw pepper with a knife and cut it into thick shreds, cut the pork belly into thin slices, put cold oil in a hot pan and stir-fry the meat slices until they change color, and add the prepared seasoning. Add the chopped pepper shreds and stir-fry evenly, wash the sea cucumber, add the green onion and stir-fry until fragrant. Using traditional cooking techniques and innovative cooking methods, we can create new flavors and eat healthy.
4. Sea cucumber dipping sauce - fry the noodle sauce with peanut oil and minced meat and put it in a bowl, add shredded green onions to the soaked sea cucumber or instant sea cucumber after washing, and put lettuce on the outer bread. You can bring cucumber strips and stir-fry the noodle sauce to accompany the food.