The annual Sydney Fish Market 36-hour "Seafood Marathon" runs from 5am on 23 December to 5pm on 24 December.
This is a fish photographed at the Sydney Fish Market in Australia on December 23. Xinhua/Ou Xin
Vendors sell seafood at the Sydney Fish Market in Australia on December 23. Xinhua/Ou Xin
Vendors place seafood at the Sydney Fish Market in Australia on December 23. Xinhua/Ou Xin
Vendors sell seafood at the Sydney Fish Market in Australia on December 23. Xinhua/Ou Xin
On December 23, at the fish market in Sydney, Australia, vendors carry goods. Xinhua/Ou Xin
This is a crab photographed at the Sydney Fish Market in Australia on December 23. Xinhua/Ou Xin
Vendors display a crab at the Sydney fish market in Australia on December 23. Xinhua/Ou Xin
This is a shrimp photographed at the Sydney Fish Market in Australia on December 23. Xinhua/Ou Xin
This is seafood photographed at the Sydney Fish Market in Australia on December 23. Xinhua/Ou Xin
This is a lobster photographed at the Sydney Fish Market in Australia on December 23. Xinhua/Ou Xin
Vendors sell seafood at the Sydney Fish Market in Australia on December 23. Xinhua/Ou Xin
On December 23, at the fish market in Sydney, Australia, vendors carry goods. Xinhua/Ou Xin
Vendors sell seafood at the Sydney Fish Market in Australia on December 23. Xinhua/Ou Xin
On December 23, at the Sydney fish market in Australia, vendors set up seafood. Xinhua/Ou Xin
On December 23, at the Sydney fish market in Australia, vendors sell seafood. Xinhua/Ou Xin
On December 23, at the Sydney fish market in Australia, vendors display lobsters. Xinhua/Ou Xin
On December 23, customers buy seafood at the Sydney Fish Market in Australia. Xinhua/Ou Xin
Vendors handle fish at the Sydney fish market in Australia on December 23. Xinhua/Ou Xin
On December 23, at the Sydney fish market in Australia, vendors add ice to their stalls. Xinhua/Ou Xin
Vendors sell seafood at the Sydney Fish Market in Australia on December 23. Xinhua/Ou Xin