Blessed are the lovers of mutton food! Today I would like to recommend an excellent secret recipe for you, which can completely remove the fishy smell of mutton, so that you can taste the tender and juicy, fragrant and milky white dishes. The secret is to add just 3 grams of special seasoning to the lamb before it is processed.
Everyone knows that lamb is one of the much-loved delicacies on our table. However, due to the smell of mutton itself, some people may not find it sweet and delicious when enjoying it. Today, we are going to tell you a simple and effective way to overcome this problem.
The spices angelica and cumin are known as the "nemesis" of mutton. , first prepare 2 catties of fresh lamb. Then remove 3 grams of special seasoning. This seasoning is carefully blended with a variety of natural flavors and does not contain any additives, which will not affect the taste and nutritional value of the lamb. Sprinkle the 3 grams of special seasoning evenly over the lamb so that it adheres evenly to the surface of the meat.
Next, soak the lamb in water for 20 minutes to allow the seasoning to penetrate the meat and completely remove the fishy smell. Then, remove the lamb and wash it with clean water.
Now, we can start cooking. Take a pot of water, add the mutton, bring to a boil and skim off the foam. Add an appropriate amount of seasonings, such as ginger slices, green onions and cooking wine, to enhance the umami flavor of the lamb. After boiling over high heat, reduce the heat to low and simmer for 2-3 hours until the lamb is tender in the mouth.
When you open the lid, you'll be surrounded by a room full of aroma. A rich milky white sheep soup wafted out, as tempting as a fairyland. The lamb is sliced, garnished and finished in a bowl with a rich broth.
This delicious lamb dish is sure to give you a whole new feeling. The meat is tender and juicy, not fishy at all, only a strong mutton aroma. The milky white mutton soup is even more delicious, warm and appetizing.
Hurry up and try this simple and magical cheats! Enjoy the food while sharing it with your family and friends, so that they can taste the deliciousness of this lamb nemesis together!