The first type of vegetable is onions.
Recommended recipe: Scrambled eggs with onions
The second vegetable is garlic moss.
Recommended recipe: stir-fried pork with garlic
The third vegetable is purslane.
Recommended recipe: purslane steamed pork
The fourth vegetable is fennel.
Recommended recipe: Fennel cake
The fifth vegetable is bean sprouts.
Recommended recipe: Scrambled eggs with bean sprouts
The sixth vegetable is kale.
Recommended recipe: Beef kale gaisa tea noodles
The seventh vegetable is mushrooms.
Recommended recipe: Stir-fried mushrooms
The eighth vegetable is asparagus.
Recommended recipe: Stir-fried chicken breast with asparagus
The ninth vegetable is sweet potato leaves.
Recommended recipe: Sautéed sweet potato leaves