In the rice fields of southern China, there is a mysterious and breathtaking creature called Tian Turtle. Despite its formidable appearance, this insect has an incredible ability to prey. The field turtle, up to 12 cm long, has a flattened oval body and gray-black, known for its special way of survival and predation. In this article, we'll dive into the characteristics of field turtles, their ecological roles, and how they have gone from farmer disgust to the human table in recent years.
The lifestyle of the field turtle
Tian Turtle, this name is often changed in the southern countryside.
They are the inhabitants of the rice fields of southern China and a relatively large insect. The characteristics of the field turtle are not only its large size, but also its unique lifestyle. Females lay their eggs on aquatic weed rhizomes, while males act as children's security guards, protecting them from predators.
The way the turtle feeds
However, nothing is more striking than the way the turtle preys. They feed on underwater creatures, including frogs, small fish, insects, etc., and can even attack adult frogs. The way the turtle hunts is unique and alarming. They use mouthparts to suck the body tissues of their prey, which contain powerful lytic enzymes.
This predation makes the turtle a nightmare for aquatic creatures, even relatively large prey.
The dangers of field turtles
Although under normal circumstances, people can be treated in time after being bitten by field turtles, in special cases, field turtle bites can also cause irreversible injuries. Their mouthparts spines are powerful enough to penetrate the skin and muscles of the human body. This type of bite usually causes pain, bruising, and swelling, and may even trigger infection.
The transformation of the field turtle
Although the turtle was once hated and hated by farmers, in recent years, these intimidating insects have entered the human table and become a delicacy.
What's the story behind this incredible shift? In this chapter, we'll dive into how field turtles transform from fearsome pests to delicacy.
The gastronomic route of the field turtle
How did the turtle go from being a notorious pest to a delicacy? The answer lies in the discovery of its special fragrance and nutritional value. The meat is delicious, rich in protein and vitamins, and is especially loved by some local food cultures. In some areas, the turtle has even become a delicacy and is highly sought after by diners.
Ways to catch field turtles
In order to meet the demand for field turtles, various harvesting methods have been developed.
Traditional methods include catching with fishing nets, but advances in modern technology have made catching field turtles more efficient. Sonar technology is used to detect the position of the turtle and then capture it using a special capture tool. This method not only improves the efficiency of the capture, but also reduces the adverse impact on the field turtle ecosystem.
epilogue
The field turtle, once rated as one of the most terrifying insects, has now been conquered and become a delicacy. Its story tells us that even seemingly scary creatures can have amazing traits and values. At the same time, we should remember to respect and protect ecosystems to ensure that these unique creatures can continue to exist in our world.