The 9th episode of the third season of the large-scale cultural tourism experience program "My Peach Blossom Yuan", funded by the Beijing Culture and Art Fund, will be broadcast on Beijing Satellite TV at 21:45 on September 17.
The Great Wall in Huairou is 61.5 kilometers long, passing through 22 villages in the region, of which Dahaiyu Village occupies a length of 8 kilometers.
Nowadays, in order to revitalize the countryside, Dahaiyu has established an art sketching base, and tens of thousands of art students will sketch and study here every year, a mountain village at the foot of the Great Wall, and Dahaiyu Village is also a village that relies on art to get rich out of a unique route.
Located deep in the Yanshan Mountains, on the shore of Xiangshui Lake, east of Mutianyu Scenic Area, 25 kilometers away from Huairou City District, the village is an excellent place for students to observe nature and understand the ability to live, the village has the characteristics of traditional northern villages, integrated into the natural beauty. Under the guidance of the teacher, the host will feel the beauty of the countryside.
Xiangshui Lake Great Wall is located in the west of the Mutianyu Great Wall, which is the only section of the Great Wall in Beijing that enters the water, and is a natural splendid valley integrating the Great Wall, ancient caves, mountains, springs and waterfalls.
There are also traditional Chinese medicine resources that can be seen everywhere in the scenic area, as well as the special Xiangshui Lake crispy pear, which is the best season to pick crisp pears.
Qunsheng Courtyard is one of the must-see places for Huairou's new cuisine, the must-eat food to Huairou used to be rainbow trout, and now there is a whole donkey meat banquet in Qunsheng Courtyard, tasting donkey meat hot pot is the best place to supplement autumn and stick autumn fat.
The last exploration well adjacent to the Lilin Garden B&B is like a paradise, full of natural and idyllic attributes, lying on the bed you can see the Great Wall and stargazing. Here, the host will also taste the special perilla sauce made by the homestay during the harvest season and taste the taste of autumn.