China has been famous for its noodles since ancient times, and the noodle culture in various places is rich and colorful, fully reflecting China's regional cultural differences. From the raoji in Shaanxi to the bamboo noodles in Guangdong, each noodle has its own unique flavor. Different seasoning and ingredient combinations also give the noodles a very different texture and flavor. Back thousands of years ago, noodles have left a strong historical mark in China.
However, noodle culture is not limited to China, it has also crossed borders and spread to other countries. Japan is one of the countries that has been influenced by Chinese noodle culture. The Japanese incorporated noodles into their eating habits and gradually improved their unique noodle dishes, such as ramen, soba and cold noodles. Today we are going to explore a special way of eating noodles in Japan, which has some similarities with the "jia noodles" in Tibet, China.
In Japan, there is a way to eat noodles called "bowl buckwheat", which has similarities to the Tibetan "gaga noodles". Guests are given only one bite of noodles at a time, and then the waiter keeps adding to them until the guest says they can't eat anymore, and then the bowl is covered. This way of eating noodles is very popular in Japan, especially among the big stomach kings, who are happy to challenge this way of eating.
Another interesting aspect of the bowl of buckwheat is that the waiter will cheer the customer when adding noodles, and the customer will eat the noodles in one bite, and the waiter will cheer them on while adding the noodles, which is a process full of fun. When a Japanese big stomach girl challenged the bowl of buckwheat, she ate quite quickly at first, without meaning to stop.
After 50 minutes, almost all empty bowls were piled up on the table. The girl felt a little cold because the bowl of buckwheat was cold, so she drank some hot tea and went on to the next pile of empty bowls.
The waiter then brings an ice cream to change the taste. After eating the ice cream, the girl continued to eat the noodles, and the waiter counted the empty bowls and told her that she had eaten 579 bowls, leaving only 21 bowls to reach 600 bowls. So, the girl made up her mind to continue the challenge.