Pre-made dishes can definitely be eaten, there is no doubt that none of us have eaten KFC, McDonald's, quick-frozen dumplings, self-heating rice, all kinds of canned food, and now some restaurants have lion's heads, shredded fish-flavored meat, are also pre-made dishes.
Then again, if you were to eat all three meals a day, all of them pre-made dishes, who would want to?
Before September, there wasn't so much controversy about pre-made dishes, because it was already with us. The root cause of the controversy is that the provision of pre-made dishes to primary and secondary school students has aroused the discussion of many parents and people from all walks of life, and even to the point that pre-made dishes must be driven out of school.
There should be several reasons why schools adopt the pre-made dish scheme. First, the cost is low. One thing we can be sure of is that if you buy fresh ingredients, cook and cook in the cafeteria, the cost is definitely higher than that of prepared dishes. Second, the production process is fast, only need to unpack, heat, and plate. Third, for the management of personnel, the management of the procurement stage will be simple. Fourth, the disposal of plastic tableware is easier than the cleaning of tableware in the canteen where you cook yourself, but it is seriously polluting to the environment.
Disadvantages: whether long-term eating of prepared dishes will affect the children's physical health; increased plastic waste; The quality of the dishes is difficult to control.
So, should pre-made dishes make their way onto campus?