Are cherries better than cherries? What's the difference?
1/5
Different colors:
In terms of appearance, cherries and cherries are about the same size, and the long shape is similar. The only difference is that cherries are blackish and purple in color, while cherries are more rosy and translucent.
2/5
Different tastes:
In terms of taste, cherries are sweeter than cherries. Cherries are creamy and very sweet; However, cherries have a hard taste, sweet and sour taste, and will have a clear fruit sourness
3/5
The maturity period is different:
Generally, cherries ripen in May and are available in June; Later in July, there are cherries. Cherries generally mature in mid-June, and cherries are basically not visible in August.
4/5
Different nutritional values:
The nutritional value of cherries and cherries is similar, except that cherries have a particularly high iron content, ranking first among various fruits. Regular food can supplement the body's demand for iron, promote hemoglobin regeneration, not only prevent iron deficiency anemia, but also enhance physical fitness, brain and intelligence.
5/5
Different growth habits:
Northwest cherries in the United States are one of the few truly seasonal fruits, only produced in mid-June every year, and by mid-August, Chinese cherries have weak cold resistance, like warm and humid climate, ripe in May, born on the slope or on the edge of the ditch, suitable for cultivation in the annual average temperature of 15~16 °C, the soil is loose soil, deep soil layer of sandy loam soil is preferred.
