The weather is really getting hotter
I didn't dare to go out without a little courage
It was hard to cover up a winter white back to the point
Went out for half an hour to tan me
The image comes from the Internet
But no matter how hot the weather is, it is still necessary to eat properly
Why don't I teach you how to make a meat and crab stew?"
You can eat it at home without leaving home
A crab stew that is completely inferior to the taste of the restaurant
Ingredients required:
10 chicken feet, 3 pike crabs and 10 shrimps
Potatoes and rice cakes to taste
Ginger garlic star anise cinnamon pepper dried pepper to taste
How to interstitially sow a pike crab:
1. After the pike crab is bought back, it is first placed in clean water, and then add some liquor to the basin, pour in the water, stir it by hand, and then put the pike crab into it, soak in this liquor and water for at least two hours, which can promote the pike crab to spit out as much dirty things as possible.
2. Use a hard bristle brush to brush all eight legs of the pike crab with a brush, brush and play with it and put it into the water to wash.
3. There are a lot of crab feathers on the crab claws of the barracuda crab, which hides a lot of bacteria and sediment, as well as a lot of dirty things contaminated in the water, here is a must be well brushed, brushed many times with a brush, while brushing while cleaning.
4. There is a cover on the back of the pike crab, first open the cover, squeeze out some dirty things inside the cover by hand, and then brush it several times with a brush and rinse it with water.
5. Finally, use a brush to brush all over the body of the barracuda crab.
The next step is to actually make a meat crab pot:
Step 1
Cut the nails of the chicken feet first, and then throw them into the hot water for a bath
Step 2
Cut the potato hob into pieces and slice the ginger and set aside
Step 3
Stir-fry ginger garlic, star anise, cinnamon, peppercorns, and dried chili peppers until fragrant, pour in the chicken feet and continue stir-frying
Step 4
When the chicken feet are all colored, pour in hot water and then pour the chicken feet into a casserole and slowly cook
Step 5
Cut the pike crab in half, dip in corn starch and stir-fry in the pan
Step 6
Pour in a little old soy sauce and then put the potatoes, rice cakes, pike crabs and shrimp into the chicken feet at once
Step seven
Finally, drizzle with a little chili oil, sprinkle with green onions and sesame seeds and you're done
When the time comes, this meat crab pot that can make you salivate across the screen can come out of the pot
I'm going to get moving!
The meat and crab casserole that has just come out of the pot must be eaten while it is hot
Rice is served with crab shells and rice cakes
Inhale in the mouth together with the soup
Spicy and sweet, fried chicken satisfied
Each chicken's feet are fat and tender
Soft and sticky enough to taste Q bullets
Instantly, you can practice the stunt of bone sponge palm!
All the ingredients sucked up the soup
The texture of each bite is solid
It's a really big meal
This soup that sucks the umami flavor of all things
Absolutely cannot be wasted
Pour in the rest of the rice
Let each rice wrap in a thick juice
Hahahahahaha
Tips
Chicken feet are best stewed soft, stew rotten delicious
Rice cakes are easy to be soft and easy to paste and put late
The ingredients in the meat and crab pot can be matched according to their own tastes, and you can add shrimp, tofu, cabbage and so on.