North-northwest, Lanzhou is very sweet
North-northwest, the sheep and horses are very dark, and you drink and cry
North-northwest, put Lanzhou drunk
--- Xiaoyin "North by Northwest"
Gansu is located in the northwest of the motherland
It always feels desolate and barren
There is often a kind of "super punishment" in court dramas.
It was sent to the "Bitter Cold Land of the Northwest"
Although I don't know how bitter and cold it is
But see the ladies and ladies pear blossoms with rain of reluctance and pain
You know how terrible the Great Northwest is!
On history, moving to the present,
Some online stores also explicitly indicate this
"Gansu does not include free shipping"
Do you really think That Gansu is far away and bitter?
About the remote bitter cold of Gansu
Xiaobian expressed dissatisfaction
Now take you to Lanzhou, the capital of Gansu
Taste the "sweetness"!
Sweet sweets
Hot crystal cake
Old Lanzhou people are also called "Ran Cake"
It is the "top brand" in Lanzhou snack bar
It takes the longest time from production to sale
Layers of red dates and layers of glutinous rice are neatly arranged
Steam for 12 hours
The soft sticky sweet crystal cake is out of the pot
A narrow, long knife was dipped in water
Left and right flat shift, vertical split
A small piece of hot crystal cake is on the plate
Come with some osmanthus honey
Sweet to the heart
Snack bar with hot crystal cakes
There will also be rice dumplings
The rice dumplings wrapped in dark green rice dumpling leaves are packed in a large basin
After peeling off, an angular rice dumpling is presented in front of you
Zongzi has red dates or bean paste
The peeled rice dumplings are eaten with honey dipped in a fork
Sweet and sweet taste
Sugar oil cake
Sugar oil cake is a popular snack in the breakfast shop
Roll out the hot dough pancakes thinly
Add rose sugar osmanthus flowers
Or bean paste or five kernels of brown sugar
Wrap it in squash
Then fry in a pan of hot oil until the dough is golden brown
Round and tumbling up
Fish out to control the oil
Sweet sugar and oil cakes can be eaten
Tips:
Eat sugar oil cake can not be anxious
Freshly out of the pan must be cool before eating
Otherwise it will be hot
The hot sugar oil cake is charred on the outside and soft on the inside
As soon as you take a bite, the sugar juice flows out
It's that kind of oily sweetness
I can always eat the taste of the sugar oil cake fried at home when I was a child
With the enhancement of people's health concept
Fried food gradually faded out of life
It is better to advocate eating less
But eating sugar oil cake once in a while is still very relieving
Sweet lily
Lanzhou lilies are as white as jade
The meat is thick and sweet
There is a saying of "good vegetables and good medicine"
It also has the reputation of "Lanzhou Lily Jia Tianxia"
Cooking porridge, soup, stew, stir-frying, dry steaming, frying and other ways to eat
The sweetness of the lily lives up to its name
Not only the sweetness of the taste
There is a more beautiful meaning
"100 years of good union" is indispensable to a plate of pumpkin steamed lilies
"White heads are inseparable" is a lily stewed pear cup
"Sweet love" is a honey lily
Celery lilies are a must-order dish for banquets
Lanzhou lilies taste luscious
Lilies are even more beautiful
Lilies that roam the mountains in summer
The colors are brilliant and the wind beckons
The aroma is intoxicating
Autumn food lily moisturizes the lungs to denoise
Lily porridge is a landmark northern specialty porridge
Sweet sugar water
Sweet embryos
In short, it is fermented hordes
Put the sweet pickle in a bowl when eating
Add some sugar
Rinse with cool white
The water will turn white after stirring
Scoop a scoop into the mouth
The delicate aroma of wine blends perfectly with the sweetness of sugar
A refreshing feeling rises from the bottom of your heart
Southern friends call sweet embryos "northern sugar water"
Feel refreshing and sweet
In particular, the "embryos" inside are very chewy
The raw material of the sweet embryo is the cherbee
It grows in the alpine Great Northwest
The making of sweet embryos is the crystallization of the wisdom of the Great Northwestern people
A bowl of cool sweet sauce can relieve the bitterness of working people
It is also a continuous inheritance of regional cuisine
Milk egg mash
It can be called the face value of the sweet food of the Northwest
Not to mention the taste
Just looking at the ingredients on the surface is already mouth-watering
Pure white milk, stirred egg flowers
Red goji berries, yellow raisins
Black and white sesame seeds, cooked peanuts and a rich mash
Even if it's a long queue in a noisy night market
Be sure to try this unique delicacy as well
Some people say it's "China on the Tip of the Tongue"
Make Lanzhou's milk and egg mash famous
It's better to say "China on the Tip of the Tongue"
Let more people know
I was also fortunate enough to taste the delicious taste of milk and egg mash
Every food goes from quiet to famous
During this period, it must have been tested by time and the tip of the tongue
The dispute over "true and false Ma Ye" gradually faded
Carefully making a bowl of milk and egg mash is the last word
That's right
"Milk and eggs meet, but there are countless victories in the world"
Gray beans
Gray beans are the sweets of Lanzhou
Very unremarkable one
Even though there are red dates embellished inside
It is still difficult to hide the "dark" of the overall color system
Xiaobian first arrived in Lanzhou
Face the tempting beef patties, refreshing sweet embryos
The stuffed skin that can't be stopped with the taste of sesame sauce
There's also a bowl of thick "gray beans."
Only frowned at the "gray bean"
It wasn't until I tasted it that I was amazed:
This bowl of beans is soft and sweet
The bean flavor is intense
For a while, it was impossible to describe the delicious taste of gray beans
It turns out that it's not just "people can't be disguised"
The same goes for good food
Without tasting, there is no say
Later I heard a friend say it
Its unassuming "gray beans"
In the old society, the poor could not ask for it
Gray beans boiling under a dim kerosene lamp in the night
It's not just a "late night snack" where rich ladies and wives play cards and dance
It is also the livelihood owned by poor families
I didn't expect it to be once upon a time
"Gray beans" or aristocratic meals
Fruity mashed small rounds
It's a fruit mash soup with mini dumplings
Sweet and sour
Serve with spicy powder and grilled meat
Xiaobian thought that Tianyuan snacks were worth recommending
Sweet pear soup
Hot winter fruit
Winter fruit pear soup
Belongs to the seasonal "sugar water"
Lanzhou is popular in winter
Winter fruit pears in Shichuan and Shuimogou
It is most famous in Lanzhou
The color is bright and the shape is beautiful
The skin is thin and the flesh is fine, and the sweet and sour is moderate
Xiguan Cross's "Hot Winter Fruit" sculpture
The beautiful display shows the old Lanzhou people
A love affair with hot winter fruit
The appearance of a hungry child is extremely cute
Every year around the National Day
Hot winter fruit will appear in the snack bar
Boil water in a copper pot
Add rock sugar and dates
The boiled hot winter fruits are sweet and sour
Moisturize the lungs and denoise
Therapeutic hot winter fruit
Can add chuan mussels and peppercorns
Can relieve the symptoms of old slow branch
It is Lanzhou people's own health pear soup
Soft pear
Soft pear is known as the "ice cream" of the north
It is a seasonal fruit unique to Lanzhou
At first sight, the soft pear is emerald green and tender
Through the cold winter
Goodbye is already a brown child's face
Even if it's snowy and ice
The enthusiasm of Lanzhou people for soft pears is still unabated
Especially a bowl of soft pears after drunkenness
Not only can it dissolve the wine
It can also save the soul of a fever
Soft pears at first sight
Goodbye soft pear
Soft pear in the mouth
Sweet melon fruit
White langua
Lanzhou brand melon
Also known as "Lanzhou honeydew melon"
After cutting, the mouth is turquoise and the meat is thick and juicy
Crisp and delicate, fragrant
If you ask the Gaolan people who sell melons
How does this white melon taste?
He will reply to you with great confidence in three words
"Sweet Tooth Drop"
About the sweetness of Lanzhou white melon
There are also traces to follow
Lanzhou is located in the middle of the Northwest Loess Plateau
The amount of rainfall is small, the sunshine is strong, and the temperature is high day and night
It is very beneficial for the growth of white melon and the accumulation of sugar
Therefore, the sweetness of white melon is still well-known internationally
2. White peach
White phoenix peach
Bai Feng Peach is the "Star Fruit" of Lanzhou Anning District
It is also the "golden signboard" of Lanzhou fresh peach
In August of each year, a large number of white peaches are listed
Peaches are predominantly yellowish-white
The sunny side has a bright red halo
The flesh is milky white
The thin skin is easy to peel off, and the juice is more delicious and sweet
The ripe peaches could not be put away
It is better to buy it back and make a quick decision
The size of the white phoenix peach is not very large
The colors are also not outstanding
Locals want to eat authentic white peach
It is usually driven to the trees to be picked
The price is also a little more expensive than the peaches on the market
But the sweet taste is true
Seed melon
Seed melon ripens in autumn every year
Smaller than a watermelon
The tattoos are also slightly shallower
Seed melon is a low-sugar melon fruit
The melon is pale yellow
Cough and expectorant
Diuretic and antipyretic
Relieves heart, spleen and stomach fever
Eliminate ulcers" special effect
I heard that seeds and melons are often eaten
There is also the effect of weight loss
Lanzhou's "sweet"
If you don't come, you can't perceive
Lanzhou is the only provincial capital city where the Yellow River runs through the city
"Two mountains and one river", the climate is suitable
There is no heat in summer, and no severe cold in winter
The people living here are not fast-paced and the quality is high
Eating beef noodles boiled in the Yellow River
Nourished by the chicken soup for the soul of The Reader
Ascend to LanShan
Relax by the Yellow River
There are also a variety of regional sweets tonic life
Do you still feel that you will have such a bitter cold in Lanzhou?