Twenty years of Anhui
Anhui 20 years
In the past 20 years, Anhui has grown from a small "mushroom" to a huge fungus "kingdom", from a vigorous new generation to a banner and role model for the edible and medicinal mushroom industry.
In the past 20 years, Anhui has always been of one heart with the party, walked with the motherland, and kept pace with the times.
In the past 20 years, Anhui has not forgotten its original intention, firmly believed, always put the health needs of consumers in the first place, attached importance to intellectual property rights, accelerated scientific and technological innovation, and contributed to the Healthy China strategy.
01
Humanism is the supreme goodness and inherits the national spirit
As the leader of China's edible and medicinal mushroom health industry, Anhui's achievements are condensed by the efforts of two generations for decades, and the corporate culture with "people-oriented and good" as the core has always accompanied Anhui's dream of a healthy and powerful country.
In October 2002, Jiangsu Anhui Biotechnology Co., Ltd. was established, before Anhui's predecessor, Tonghui company's products have long been sold overseas, Anhui company chairman Chen Hui's father Chen Tingzhang, as early as 1959 began to introduce bacteria from scientific research institutions to develop mushroom "garden economy", becoming a famous "silver ear king" in Nantong area, Tonghui company has entered the food and medicinal mushroom products market in 1994.
Since its development, Anhui Company has become a leading enterprise in China's edible and medicinal mushroom health industry, which is inseparable from the determination and courage of Anhui people to unite and go hand in hand, and even more inseparable from the love and persistence of Chen Hui, chairman of Anhui Company, for edible and medicinal mushrooms.
When Anhui was founded in 2002, it began to prepare for the construction of the Chinese Ganoderma lucidum Cultural Center, excavated the essence of Ganoderma lucidum culture, relied on history and culture, closely integrated it with the construction of corporate culture, and used Ganoderma lucidum culture, Chinese traditional Chinese medicine culture, Chinese traditional culture and health culture to promote the development of corporate culture.
Nowadays, after 20 years of construction and development, the Chinese Ganoderma lucidum Cultural Center, covering an area of more than 2,000 square meters, displays a wealth of Ganoderma lucidum pictures and physical materials, through modern multimedia technology, carries forward the traditional Chinese Ganoderma lucidum culture, popularizes Ganoderma lucidum scientific knowledge, promotes Ganoderma lucidum health care science, and attracts more and more tourists to carry out popular science tours, cultural journeys and learning trips.
The launch of the Chinese Ganoderma lucidum Cultural Festival is to let more people understand the culture of Ganoderma lucidum and popularize the scientific application of edible and medicinal mushrooms with its rich cultural connotation, wonderful activity arrangement and immersive interactive experience.
After the introduction of the "double reduction" policy, the Chinese Ganoderma lucidum Cultural Center actively responded to the call, gave full play to the function of patriotic education base, and organized a series of theme activities, such as "mushroom knowledge quiz", "fungus microworld", "mushroom summer camp" and "painting children's heart mushroom painting", etc., so that the visiting teenagers can learn about mushroom culture and mushroom knowledge. It truly allows the traditional Chinese Ganoderma lucidum culture to be inherited.
In 2007, Anhui launched the "Small Mushroom • Big Industry" health long journey, combined with health knowledge popularization action and reasonable diet action, to publicize the knowledge of edible and medicinal mushrooms and industrial development advantages, research and development status and development prospects, turn technology into achievements, and promote products to the world.
Tell the story of Ganoderma lucidum well and inherit the spirit of national health. In the past 20 years, Anhui people have been quietly cultivating the territory of healthy China in ordinary posts.
02
Scientific and technological innovation, leading industrial upgrading
Since its establishment 20 years ago, Anhui has been taking "carrying forward national culture, developing fungus industry, and benefiting human health" as its corporate purpose, keeping in mind the original intention of "Antai Kangjian, benefiting the world", and actively exploring and innovating for "protecting fungal ecological resources and carrying out fungal science popularization". Scientific research, management, raw materials, production technology, product quality testing and other aspects of layer by layer inspection, road checks, excellence, to create Anhui's industry leading position.
As a leader in China's edible and medicinal mushroom industry, Anhui has always attached great importance to scientific and technological innovation and built an independent system. Anhui has independent intellectual property rights from the culture, cultivation, deep processing (research and development, production) and sales of edible and medicinal mushrooms, and is the most complete enterprise with the edible and medicinal mushroom industry chain in China and even the world. At present, Anhui has established advanced factory cultivation bases and raw material supply bases in many regions of the country to ensure the ecology, green, environmental protection and organic of product raw materials, and ensure product quality from the source.
In order to promote industrial upgrading, Anhui cooperates with many universities such as Hong Kong Chinese University and China Pharmaceutical University to accumulate technical strength in scientific research and development, cultivate the ability of enterprise innovation and research and development, and constantly break through innovation. And participated in and undertook many national science and technology projects related topics, effectively ensuring its own technological development and innovation.
After years of unremitting struggle, Anhui now has a preparation workshop that meets the GMP requirements of health food, as well as a water, alcohol, enzyme comprehensive extraction workshop, scientific research center, international conference center, edible fungus training center, mushroom ecological park, e-commerce center and other hardware facilities. Relying on biotechnology, Anhui adopts water, alcohol and enzyme comprehensive extraction technology, strictly controls all links and various conditions, extracts the efficient active ingredients of edible and medicinal mushrooms, and formulates nearly 30 health products according to the theory of "Junchen Zuozhi" to meet people's health needs.
At present, Anhui has more than 300 registered trademarks, more than 100 patents, and its product lines include health food, healthy drinks, beauty and beauty products, toiletries, daily necessities, etc., such academic and technical capabilities, even in the global food and pharmaceutical mushroom deep processing industry are outstanding.
Anhui has passed ISO9001 quality management system certification, ISO14001 environmental management system certification, OHSAS18001 occupational health and safety system certification, ISO22000 food safety management system certification, health food good manufacturing practice GMP certification, Malaysia PIC/S GMP certification and export food production enterprise filing.
03
Healthy China, boost the development of the industry
Looking back on the past 20 years, Anhui has been deeply cultivating and forging ahead in the edible and medicinal mushroom industry for 20 years. It is also the 20 years of the healthy Chinese dream, and Anhui has witnessed and participated in this great era.
In 2017, Anhui actively responded to the national strategy of "Healthy China" and upgraded the "Small Mushroom • Big Industry" Healthy Miles to the "Small Mushroom • Big Industry" Healthy China Tour, and held more than 100 report meetings across the country, leading the rapid development of the food and medicinal mushroom health industry.
Edible and medicinal mushrooms are recognized worldwide as natural health products, functional foods and organic foods. Anhui has held three international medicinal mushroom conferences; It has also undertaken many national major research projects such as the "863" National High-tech Research and Development Program, the National Spark Program, and the National "Thirteenth Five-Year" Agricultural Science and Technology Support Program. In 2019, Anhui was awarded the honorary title of "National Key Leading Enterprise in Agricultural Industrialization".
Anhui puts product safety in the first place of corporate social responsibility, strictly controls a series of links such as planting, processing and packaging of products, establishes a rigorous and perfect quality management system, and becomes a well-deserved "China's Top 100 Food Corporate Social Responsibility Enterprises".
While promoting product safety, Anhui people have rooted the practice of social responsibility in the corporate culture, from crowdfunding to fight SARS to donating epidemic prevention materials to tackle the new crown pneumonia epidemic; From the establishment of the "Spring Bud Class" to subsidize the classrooms of poor students to the "Southwest School Sponsorship • Sunshine Bathing" program; From the "one-day donation" activity to help vulnerable groups to the official establishment of the "Anhui Love Fund" to participate in charity and public welfare activities such as elderly and child support, education and medical assistance... Anhui corporate citizens have always been active in the places where they need care most.
In 2008, Anhui Company obtained the direct sales license issued by the Ministry of Commerce of the People's Republic of China and became a member of the direct sales track. Anhui has been actively responding to and cooperating with the implementation of various government regulations and policies, conducting business in strict accordance with the requirements of the "Direct Selling Management Regulations", standardizing operations, honest and enterprising, healthy development, providing people with more high-quality products and higher service levels, and committed to the sustainable development and collaborative innovation of the fungi industry.
Through overseas branches, Anhui's health products are promoted to the world, while delivering health products, through the services of Anhui people, Chinese health culture and healthy lifestyle, Ganoderma lucidum health concept, are also spread to all over the world.
20 years of accumulation, today's Anhui as a banner in the field of edible and medicinal mushrooms, products are well-known at home and abroad, in promoting national culture, developing fungus industry, benefiting human health, Anhui with perseverance and sincerity, composed a wonderful poem about dreams, missions, struggle, focus.
In 2022, the flourishing Anhui Station will be 20 years old, looking back at Guanshan, dreaming of the future, and setting off again with courage. In the future, Anhui will ride the wind and waves, open a new situation, and expand a new chapter!