Just like watches, some amazing wines don't necessarily everyone knows, and only people who really know will recognize certain names, just as they will point out the metal composition of the watch reference or some specific timepiece. When it comes to platinum AP Royal Oak Offshore 44, you can only name its platinum properties if you really understand it, and the same is true of Vega Sicilia's Macán wines.
While most foodies will quickly recognize Vega Sicilia's "Unico" or "Valbuena No. 5," only those who really know it will recommend other wines produced by Vega Sicilia, such as "Pintia," "Alion," or "Macán."
Macán was first introduced in 2012 and is currently on the market in its last vintage, 2017, when it was bottled in August 2019. Macán comes from the heart of Rioja and is different from other Vega Sicilia wines from Spain's Duero Valley or Spanish wine regions. Toro. To make this extraordinary wine, bodegas Benjamin de Rothschild and Vega Sicilia, two world-renowned wine brands, have teamed up to create a wine made exclusively from tanro grapes, resulting in a deep and elegant wine that ages from 15 to 18 months in French oak barrels. Trace your roots to your roots in search of harmonious wines. The nature of its origins gives it a special elegance, a lingering imprint that envelops it in a memorable balance of sensitivity and expressiveness.
Macán and Macán Clásico are the shared vision of La Rioja by the two giants of the wine world, Rothschild and Vega Sicilia. Macán is produced in a limited number, with each bottle clearly numbered, just like the Audemars Piguet Royal Oak Offshore 44 platinum case number. The Macán vintage 2015 produced a total of 74,247 Bottles of Bordeaux, 2,563 Bottles of Wine, 116 Bottles of Double, 37 Bottles of Monarch and 5 Bottles of Salmanazar.
Speaking of Macán, the 2015 vintage marked the year the grapes were picked by hand until 2017, when the wine was bottled after almost two years of aging in French oak barrels. After bottling, the wine ages in the bottle for another three years before being placed on the market. If kept in ideal conditions, the wine is now drinkable, with a potential aging window of around 15 to 20 years.
Macán is a modern and very traditional Rioja wine. Complex, bold and high in tannins, Macán has a 14.5% alcohol content (by volume), but macán has an excellent aftertaste and a "no bite" in the throat. Macán is a completely unexpected wine experience, and it doesn't have the usual Vega Sicilia price tag, which seems like a hurdle for many people to get in. Macán is dense, but at the same time very light, if that's possible. Pairing with cheese is delightful, and pairing it with heavy dishes such as meat or pasta with truffles is a no-brainer.
On the nose, this is not the typical Rioja wine, in terms of taste, it feels more like a Ribeira wine in the Douro River, with a strong oak flavor and boldness in the "terroir". Once you take your first sip, Macán is reminiscent of other Vega Sicilia wines, regardless of whether they come from a completely different "terroir" and price point.
With constant variations from blackberry to dark chocolate and a rich oak flavour, Macán 2015 is a wine that surprises you in a delightful way. Pair it with understated timepieces like the Platinum Royal Oak Offshore 44 and Decadent Meals. Enjoy sybarites!