The right way to open it in the summer is to lie down and blow the air conditioner and drink a drink with ice, which is cool to think about, right?! But have you thought about the consequences of greed?
Staying in the office or home for a long time with the air conditioner on, many people will suffer from colds due to not adapting to the temperature difference between indoor and outdoor, and some people's shoulders will be attacked by wind and humidity, causing joint pain and fatigue... These are all "air conditioning diseases".
Don't be afraid! In order to let you spend the summer with peace of mind, the intimate LOHAS Jun joined hands with "Caoshan Temple" this season to launch a hand-fried agricultural Zen "salt ginger" to help you detoxify and dispel dampness, prevent heat and go to air conditioning!
"Spring and Summer Yang Yang"
A slice of ginger in the morning is better than a ginseng soup
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In the summer and March, the yang qi rising underground has filled the ground, which is the most abundant yang in the year, and our human body also conforms to the heavens, forming a state of yang qi outside and inside. At this time, not only should not a large number of raw and cold things be eaten, but more stomach-warming foods should be eaten.
The Yellow Emperor's Inner Classic put forward the health rule of "yang in spring and summer". Eating ginger in summer is in line with this, ginger can warm the stomach and dissipate cold, relieve the cold in the stomach, at the same time, eating ginger is also a good way to dissolve the moisture in the body.
TCM practitioners recommend that it is best to have a slice of ginger in your mouth in the morning. Ancients: "Eating ginger in the morning is better than eating ginseng soup; Eating ginger at night is equivalent to eating arsenic. "Eating a slice of ginger in the morning is good for health; But eating at night, because ginger is originally hot, it will make people on fire, labor and hurt the body, so it is not suitable to eat.
Ginger can enhance blood circulation, stimulate gastric juice secretion, promote digestion, and help promote metabolism. Ginger's volatile oil, gingerol, amino acids, etc., can promote appetite, sweating, anti-vomiting and so on.
Ginger, which has the characteristics of divergence and hair growth, can help us to diverge the "turbid gas" that has been deposited in the body for a year in the summer.
A slice of salt ginger
Full of compassion
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Don't cook fragrant rice in other houses, and Kaoru does not enter the house.
The hot spring mixes kudzu noodles, and the vine flowers are picked with clean hands.
Puqi removes green leaves, and celery has purple buds.
May the teacher often accompany food, and there is ginger tea for dissipation.
Locally produced turmeric ginger is the best raw ginger to make salt-fried ginger slices
Caoshan specialty is small yellow ginger, with a fine texture and a wild taste. Whether old or tender, spicy you are not negotiable!
All ginger slices are completely handmade in the large iron pot of the wood stove in Daliao, Baoji Temple, Caoshan, and constantly stir-fried with salt, every ten seconds, otherwise the ginger is easy to fry dry or stir-fried paste. Most importantly, the fire should be kept at the same temperature throughout the fire.
This requires that those who burn fires must always pay attention to the fire and add or subtract firewood at any time. Coarse granules of sea salt are added several times during the process of frying the ginger until finally the salt is gradually forced into the ginger slices by the warm heat.
Each slice of ginger is wrapped in salt and still retains a certain amount of moisture and elasticity, from the raw material to the final stir-frying, which is needed
Working for 9 hours without interruption, each slice of salt-fried ginger contains the compassion and love of the masters and protectors of Caoshan Baoji Temple.
Stir-fry the finished salt ginger
Karmic seeds
From agricultural Zen to mountain forest communities
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Located in Yihuang County, Fuzhou City, Jiangxi Province, Caoshan Baoji Temple was founded during the Tang Xiantong (870-873 AD) period by Zen Buddhism and a disciple of the Qingyuan Dharma lineage of Nanyue, and is the ancestral court of Cao Dong sect, one of the five major schools of Zen Buddhism. It is also the only ancestral dojo in the country where women are stationed in Xibandao.
The back hill of Caoshan Temple is a self-reserved land, which is the farmland where the monks of the monastery go out to work on the slope every morning. Every year in early summer, when the paddy fields are busiest, the temple is busy growing the local red rice. After the summer solstice, it is the harvest season for lotus seeds in the lotus ponds of the surrounding mountain villages.
At the same time, the monastery's agricultural crops are not only an important part of the daily diet, they are also packaged as local gifts with Caoshan characteristics, along with organic ingredients from nearby mountain villages, initiated by the lay people who support the temple.
now
Caoshan's agricultural Zen products not only mean a healthy, original, and simple life, but also the seeds of karma that combine with local communities and spread the resources of local villages.
Effects of salt-fried ginger:
❶ Salt-fried ginger has the effect of ginger to stimulate the heart and yang to open the brain, and can drive away the cold pulse in the warm.
❷ Salt-fried ginger also has the effect of wet ginger to relieve sweating.
❸ With the help of salt, the ginger can be neutralized by the fire, and then the above functions can be incorporated into the kidney meridian. In this way, the upper, middle and lower three joules of the human body can become accessible through salted stir-fried ginger.
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LOHAS is an attitude towards life,
It is simple, low-pressure, and does not overwork the body and mind.
Green environmental protection is the way of life advocated by modern people,
But many people don't know where to start.
"The Choice of Lohas",
From the aspects of life such as clothing, food, shelter, travel, nourishment, pleasure, and beauty,
Guide your awareness of green consumption,
Realize the value of green environmental protection through consumption.