According to CCTV news
It's the season when lychees are on the market,
It is said that the summer without lychees is incomplete,
In ancient times, there were "three hundred lychees of the day",
Today there are "eating one after another"
But recently the topic of lychee has been on the hot search:
Some netizens said,
In fact, it's not just you who like to eat lychees,
Bugs also love to eat!
I also like to leave a little "mark" after eating.
After peeling the lychee,
The black of the lychee is the worm,
White is clean!
Netizens who love to eat lychees can't sit still,
The lychee in his hand suddenly stopped smelling.
There are also netizens who directly post lychees with insects,
There's a live broadcast.
And several "warriors" said,
This is high-quality protein,
Eat it.
Of course, some people have made detailed instructions,
Not all black lychee teddies
It's all buggy.
In this regard, health experts said that it is not the lychee that grows bugs, but the bugs that burrow into the lychee fruit. This insect is called lychee moth, is a major pest of lychee, the harm of the lychee moth is to affect the edible value of lychee, but the worm itself is non-toxic, do not have to worry about what adverse reactions will occur after accidental ingestion. However, because the insects on the lychee and their feces are not disinfected and unhygienic, it is necessary to be cautious when eating.
Tip: How to pick a lychee
1. Look at the epidermis
If the epidermis is distinctly brown, sugar has been lost or deteriorated.
2. Look at the junction of the stalk and the peel
If there is a worm hole here, or the stalk has been blackened, it is likely to be occupied by bugs and it is not recommended to buy.
3. Gently pinch with your hands
The skin is elastic and hard, and the more moist is the fresh lychee.
4. Smell the taste
Fresh lychees will have a clear fragrance, and if it smells sour or wine, don't buy it.