Tofu is the best way to eat. Cut the tofu into slices, pour an egg liquid into the plate, press a slice of white, fry it in a pan with neat oil, then pour in an egg mixture, fry until golden brown on both sides, and set aside
author：Frank taste of hometown
Tofu is the best way to eat. Cut the tofu into slices, pour an egg liquid into the plate, press a slice of white, fry it in a pan with neat oil, then pour in an egg mixture, fry until golden brown on both sides, and set aside. Leave the bottom oil in the pot, put the minced meat and fry, stir-fry the green onion and dried chili peppers, release the soy sauce, soy sauce, the right amount of water, salt, chicken essence, sugar to taste, add the fried tofu, simmer for three minutes. Simple and delicious, hurry up and try it.
Tofu is the best way to eat. Cut the tofu into slices, pour an egg liquid into the plate, press a slice of white, fry it in a pan with neat oil, then pour in an egg mixture, fry until golden brown on both sides, and set aside
Tofu is the best way to eat. Cut the tofu into slices, pour an egg liquid into the plate, press a slice of white, fry it in a pan with neat oil, then pour in an egg mixture, fry until golden brown on both sides, and set aside
Tofu is the best way to eat. Cut the tofu into slices, pour an egg liquid into the plate, press a slice of white, fry it in a pan with neat oil, then pour in an egg mixture, fry until golden brown on both sides, and set aside
Tofu is the best way to eat. Cut the tofu into slices, pour an egg liquid into the plate, press a slice of white, fry it in a pan with neat oil, then pour in an egg mixture, fry until golden brown on both sides, and set aside
Tofu is the best way to eat. Cut the tofu into slices, pour an egg liquid into the plate, press a slice of white, fry it in a pan with neat oil, then pour in an egg mixture, fry until golden brown on both sides, and set aside
Tofu is the best way to eat. Cut the tofu into slices, pour an egg liquid into the plate, press a slice of white, fry it in a pan with neat oil, then pour in an egg mixture, fry until golden brown on both sides, and set aside
