Qiao Xin Tea House, Daily Pin Yi Tea Series, the first (100) record, today to share with you is, a century of Fu Long Brand, Yu Fu Sheng Fu Yuanchang Tea House, 2021 production of Cloud Tea Offering, 357 grams of cake, raw tea. Raw material is mangzhi an early spring tea material, today record a hundred articles with a hundred years old brand, good and good, for mangzhi tea before drinking not much, the impression is not too deep, did not give me too amazing souvenirs, compared to the ancient six tea mountain tea, personal or prefer Yibang, followed by Yiwu. Today's drink is tasting package, open the bag, smell it, dry tea is not very fragrant, these days the humidity is very high, rain every day. Take 7 grams of tea, 150cc cover bowl brewing, wash tea a bubble, the original taste of tea aroma is good, there is no wild rhyme flower fragrance, is similar to that kind of high aroma. The second bubble began to be whole, the entrance is slightly bitter bottom, back to the sweet very fast, the taste is good, this is the first brew, has felt that it is more than the tea taste of some production areas of Yiwu, good. The third brew, gradually brewing the tea base, emitting a rich tea aroma, is very comfortable, the soup color is also beginning to be beautiful, the entrance is slightly bitter, back to the ganshengjin, good, big brand or big brand strength. The fourth bubble, the taste has not changed, or a little bitter bottom, the sweetness is good, the upper and lower cheeks of the mouth also have a slight sense of vitality. The fifth bubble, these bubbles taste very good, especially back to sweet, oral back to sweet that fullness is very high, sweet and sweet, sweet. The sixth bubble, the soup is also good, the taste can also be, stop the cup of boiling water process to give the feeling in the mouth is very good, there is a residual taste. Seventh, the eighth brew, this tea is a bit bitter, back to the sweet is still good, although not as strong as the previous bubbles, but still quite sweet, this tea price is not expensive, the quality and the market is not bad. The ninth and tenth bubbles, similar to the last two bubbles, the taste drops a little, but there is no feeling of going to the end, or it is more continuous. Eleven bubbles, the last smouldering bubble, tail water is still sweet and delicious, open soup to this end do not drink, the overall is not bad, to me feel not too bad, and this is a new tea, this put two or three years, bitter to the overall soft and sweet. Down here to summarize this tea a little, as well as talk about personal feelings, Fu Yuanchang 2021 this cloud tea offering, with mangzhi early spring material to suppress, after brewing the tea aroma overflowing, the overall taste is slightly bitter, a little astringent, bitter more astringent, back to the sweet is very good, the overall sustained state is also very good, the bubble resistance can also be, there is no big disadvantage, of course, it is not very amazing, after all, this belongs to the Fu Yuanchang entry-level ration tea, the consumption is still good. Although this tea is not those classic heritage series of products, but in the process and selection of materials, there is no sloppiness, although not up to or completely value-added, but at the current price market, this is still a good choice, there is brand value, there are mountain characteristics, the price is not high, it is worth recommending, well, today I will share this first. Finally, there are favorite friends who bother to point a point of attention, leave a message to communicate, everyone will discuss and learn together, and later will share more tea to everyone, thank you.
