In 2022, the newly dried dried plum vegetables were listed, and as the purchase price of farmers was lowered, our prices were also lowered this year! The retail price was also lowered from 29.8 free shipping for 1 pound to 28

In 2022, the newly dried dried plum vegetables were listed, and as the purchase price of farmers was lowered, our prices were also lowered this year!

The retail price has also been lowered from 29.8 free shipping for 1 kilogram to 28 yuan free shipping, 2 kilograms for 48 yuan free shipping, and it will be more cost-effective to buy 2 kilograms.

Dried plum vegetables, used to buckle meat, stewed meat, steamed meat cakes and other dishes are particularly fragrant.

Dried plum vegetables, that is, fresh dried plum vegetables, are not pickled, salt-free, green and healthy.

Dried plum vegetables: a dish used to buckle meat and is particularly fragrant. "Dried plum vegetables" is a kind of hakka native dish. In late autumn and early winter, the mustard greens in the vegetable garden are smoked with moss, which is thick and thin, with flower buds on the top, shaped like autumn grapes, crisp and tender and sweet. After frost, cut down the whole mustard plant and hang it for a few days. When the leaves become soft, put them into the pot and steam, steam three times, after ten days and a half months, the dried vegetables will be blackened, and they will be made into sweet and delicious dried plum vegetables.  

Uses: Dishes cooked with dried plum vegetables, its delicious flavor, are unforgettable to eaters. For example, the dried pork of plum vegetables, because the meat seeps into the dried plum vegetables, and the dried plum vegetables have the aroma of meat, so they complement each other, the aroma is fragrant, fat and not greasy. #梅菜干 #

Picture Zhu Weijia

Dried plum vegetables