There are many kinds of edible mushrooms, including bamboo mushrooms, shiitake mushrooms, quartz mushrooms, apricot abalone mushrooms, bisporus mushrooms, chanterelle mushrooms, morel mushrooms, chicken leg mushrooms, crab mushrooms, egg yolk mushrooms, tea tree food drying equipment / edible mushroom dryer / heat pump drying equipment mushrooms, enoki mushrooms, oyster mushrooms, etc. Edible mushrooms have a delicious taste, high nutritional value, and are loved by people, but because some varieties of edible mushrooms have short freshness and a more delicious taste after drying, the processing and drying technology of edible mushrooms is also very important.
Edible mushroom dryer belongs to a kind of edible mushroom drying equipment. This machine is composed of a drying chamber and a heat exchanger body, the heat exchanger is composed of an electric heat pipe and a heat exchanger, the drying room is placed, and the rectangular cavity in the drying room is provided with a multi-layer material plate frame, both sides are located on the air plate, and every two layers of the plate side into the air food drying equipment / edible mushroom dryer / heat pump drying equipment hole and equipped with an adjustable plate, the top of the drying chamber combined with the axial centrifugal fan. The machine has the characteristics of compact structure, simple operation, high heat exchange rate, uniform and stable temperature, and good drying quality.
Sovereign project: an edible mushroom dryer, consisting of a heat exchanger, placed in the drying chamber, characterized by: a drying chamber within a rectangular chamber horizontally set several material trays, food drying equipment / edible mushroom dryer / heat pump drying equipment on both sides of the side plate in the wind, each two layers of filling material plate on both sides of the lowering with hot air holes open, equipped with adjustable plates, the top of the drying chamber is equipped with axial centrifugal composite fans; Type B heat exchanger is composed of multi-layer electric heat pipes and staggered heat exchange plates. Each layer of electric heating tubes 2 ~ 4 groups, heat exchange plate 6 ~ 11 pieces, fixed on the bottom plate.
Precautions when using an air energy heat pump tea tree mushroom dryer:
(1) Heating and cooling can not be too fast, can only be gradually increased and decreased, otherwise the quality of the mushroom cover wrinkles will be affected.
(2) The high temperature should not exceed 55 ° C, and a large number of damp food drying equipment / edible mushroom dryer / heat pump drying equipment wet, otherwise it is easy to blacken.
(3) After drying, the temperature can be increased, the purpose is to Titian, so that the dry storage period of tea tree shiitake mushrooms is longer and moth-proof.
(4) Dried mushrooms should be packaged in time, or dried at low temperatures, avoiding storage from light.
