Hello, sisters, I am Xu Xu
Today is the 32nd day of my challenge to 100 days of fat loss meals
Today's menu: Crab yolk egg flower soup
Salty and salty, really good
Ingredients: 1 salted egg yolk, 1 small piece of tender tofu, 1 garlic sprout
Here's how:
1️⃣ Sauté the salted egg yolks and add half a bowl of water to the tofu cubes
2️⃣ Add the right amount of salt and boil again and add garlic seedlings
The crab yolk egg flower soup tastes awesome, simple and delicious ☺️
Thank you sisters for enjoying the slow low-calorie routine
More fat-loss recipes continue to be shared
Crab yellow tofu soup
Specifics
Salty and salty