Since learning the practice of octopus balls, my family does it every three to five, and the child wants to eat it by name
By the recipe of the big rabbit
Royalties
- Octopus foot one
- Small onions two
- Cabbage one
- Small balls ready mixed powder 200 g
- Milk 100ML
- One egg
- A little red ginger and shredded green onion
- Wood fish flowers, crumbed seaweed, seaweed powder, a little meat floss
- Teriyaki sauce, minashi sauce a little
- Shimizu 260ML
Practice steps
1. 1. Chop the onion and cabbage
2. 2. Chop the octopus feet
3, three, mix the powder add water, add milk, beat the eggs
4. Stir well
5, 5, turn on the heat and brush the oil, pour in the stirred batter
6, 6, add octopus foot crushed
7, 7, sprinkle with chopped cabbage, chopped onion
8, 8, again evenly pour into the batter
9, 9, evenly sprinkle with red ginger, green onion
10, 10, with the tip of the needle along the edge
11, eleven, Rong Ma ma online, poke poke poke ~
12, 12, turn the small balls over
13. 13. Take out the small balls and plate them, drizzle with Teriyaki sauce and minashi sauce
14, 14, sprinkle sea moss powder, wood fish flowers, seaweed crushed
15, 15, Shojo Komaruko, Completed ~~~~~~~~15
There are skills in cooking delicious dishes, each of my dishes has a little trick, everyone search for "bean fruit" can directly view my recipe!
Like this recipe remember to collect, pay attention to Oh! Feel free to leave a comment below to share your suggestions for this cuisine.