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Putting 1,000 sentences of copy in your pocket is nearing the end (the background reply "1000" view), in addition to these classic copywriters, there are also good copywriting that have been overlooked in various industries that deserve our pockets.
According to the past background message situation, select the industries that you are more urgently needed and leave messages a lot, and sort out a 100-sentence copywriting series from the database to provide you with inspiration.
Today's 100-sentence series for food, there are many excellent copywriting about food and catering, this sharing comes from the kitchen, more others, and will continue to share in the future.
- Copywriter
craftsman
1. Quantify loneliness into rice noodles, meat and vegetables
2. Cooking is a trip to the spot
3, lonely people must have enough to eat
4, the kitchen is the last bastion of happiness
5, you go to conquer the world, I only want to conquer a person's stomach and heart
6. Every moment, there is a dish that awakens memories
7, life is too bitter, sugar-free and unhappy
8, only food and love can not be disappointed
9. Put food and love in your pocket (mobile version)
10, good food contains warmth and conscience
11, who comes from the mountains, rivers, lakes and seas, but confined to day and night, kitchen and love
12, eating is the best comfort
13, new year old taste
14, your eating appearance is the most beautiful appearance
15, the taste can continue, the memory will always be there
16, no one is born a good cook
17. Repeatedly insist on food and love
18, food is a happy memory that can be eaten
19, south or north, willing to go down to the kitchen for one person
20 Those lonely and happy cooks
21, who does not love the brilliance of a tea and a meal
22, the taste of mother, the end of the world with life
23, hunger is the best cook
24, love yourself, starting with a person in the kitchen
25, food is the medium, love is the subway that blooms to spring
26 The torch of love is lit in the kitchen
27. Delicious flavoring life
28, find a rare stability in the kitchen
29, eat well and live with your heart, happier than anything
30. Action is the only way to improve your cooking skills
31, that little thing of happiness is called breakfast
32. When the taste is strong, it is the hometown
33, in the most beautiful time to love a hard time
34, let the stomach feel full, the heart also feel full
35. Winter irori hot pot
36, cooking is a happy thing, talent is not important
37, and food to talk about a love
38, who has a bowl of noodles in their hearts, let you secretly wonder about its taste
39, the happiness brought by food, there is a very fragrant and fragrant taste
40, since you live, you must have a taste
41, food never lies
42 If you want to heal, you should have the heart of a cook
43, going home to eat is the only test of happiness
44 Eating is all nostalgia, desire, warmth, and comfort
45, eat a full meal in the morning, and do not fall for a day
46, the kitchen is the crisp box of life
47, just get along with food
48, food makes us pluck up courage
49, the pen is not quitting, the kitchen is not cold
50, there is love in the heart, the food is delicious
51, no asparagus on the table is not May
52, once the sea was shipwrecked as water, other places salted duck eggs, I really can't look at it
53, the lotus seed in the water, has a heart
54, I only have this skill, "bean" you are happy
55, small cakes such as chewing moon, there are crisp and food
56, summer nights are gentle and have a strong brine flavor
57, breakfast is no small matter
58, loquat reflects yellow, garden pond steals spring light
59, home cooking is not deliberate
60, the private braised pork that heals the soul
61, the taste is more beautiful because of the memory
62, delicious flavoring life
63, with the oven to live the dream
64 Those years that don't have to be paid are not really life
65 Those foods are the most beautiful love letters
66. The kitchen is the warmest nest for international students
67, snow-breaking new mushrooms into the fresh.
68, mung beans frequently think about the summer soup.
69 When the mulberries are ripe, they are full of poems.
70, and eat strawberries, and cherish the spring light.
71, the taste of curry, the spice republic in winter.
72, osmanthus flowers fragrant chrysanthemum yellow, drunk and heavy yang.
73 Love has no eternity, and there are exceptions to lotus.
74, loquat reflects yellow, garden pond steals for spring light
75, gradually feel the east wind material steep and cold, artemisia yellow leek test spring plate
76, the cold wind is exposed, and the pea tip is fresh
77, low bush grapefruit yellow, the world is full of autumn
78, during the banquet, try the vine vegetable green, wake up in the middle of the night with a fragrant mouth
79, behind me, the smell of home
80, with food and the positive energy of pets to give us
81, when the grapes are ripe first, you have to wait and wait.
82, ingredients have a character, food mobilization
83, the beauty of the dish, there is the parsley of cloud dreams
84, eat rice cakes in the small New Year, and the wind and currents are high every year
85, dancing waist floating green clouds thick, cherry half red
86, white powder wall head red apricot blossoms, bamboo gun hedge under the loofah
87, also vegetables and fruits tomatoes
88, light thunder faint first sting · Spring shoots
89, the sky is also drunk cherry blossoms, cloud feet are staggering
90, twist the lotus flower peel lotus seeds, dew for the flavor of the moon for incense
91, the small courtyard wild pond people are not there, red dragonflies hugging the green loofah
92, the long pole fights for dates, and the sweet and full ones are fragrant
93, no asparagus on the table is not May
94, the small garden of five acres of scissors, I feel that the traces of the world can escape
95, Hu Yan people have gone to all things, navel orange is still Du Shixiang
96, XiangyangMen first spring is always there, and there are "fish" in the celebration of the good people's home
97, autumn into the small town cool into the bone, no one does not know how persimmons are ripe
98, gradually feel the east wind material steep and cold, artemisia yellow leek to try the spring plate
99, cold lamb like paste
100, boiled beans for milk fat for crisp