Source: Dongguan Time Network-i Dongguan
It is the Dragon Boat Festival, and with the fragrance of rice dumplings wafting in a burst of mooncake fragrance. It turns out that some hotels in Dongguan have preemptively launched the 2021 series of mooncake pre-sale, so that the public can feel the taste of the Mid-Autumn Festival in advance. In general, this year's hotel mooncakes not only retain the classic models of traditional Cantonese mooncakes, such as double yellow and white lotus paste, Wuren mooncakes, etc., but also innovate on this basis to launch new products such as fruit mooncakes and puff pastry mooncakes.
Jinhua ham mooncake
Kande International Hotel Dongguan released a new series of mooncakes
Recently, Dongguan Kande International Hotel released a new series of mooncakes in 2021 to celebrate the eighth anniversary of the hotel's opening, and launched a total of 7 mooncakes, including traditional double yellow white lotus and wuren mooncakes, as well as durian and cranberry Kande Fruit Gift Box mooncakes representing fashion.
According to the relevant staff, in this series of mooncakes, the most popular among the public is the traditional double yellow white lotus rong mooncake, selected with a gentle entrance of "lotus treasures" Fujian white lotus made of lotus rong, selected from Meizhou Wuhua County "Changle Egg Duck" hatching base produced duck eggs made of salted egg yolk, the taste is dense and delicate, the teeth and cheeks are fragrant, is the classic traditional Cantonese mooncake; in addition, the citizens who do not like to eat sweet mooncakes prefer Wuren Jinhua ham salty moon, using bright color, red and white Jinhua ham with 5 kinds of nuts, Ancient handmade fragrant Jinhua ham moon, this mooncake has sweet and salty two flavors to choose from; the main healthy low-sugar fruit gift box is more popular with young citizens, fresh and fragrant cranberry mooncake with the whole flesh grain, collide with the rich aroma of durian pure flesh mooncake, low-sugar filling and colored crust without artificial coloring, try to innovate fashion and health mooncake.
It is worth mentioning that the cake mold selected for making mooncakes is from the hands of Mr. Yu Zhaoji, the fifth generation of the "Yu Tong" cake seal of the Guangzhou Intangible Cultural Heritage Project Protection Unit, which is full of the original intention of the ingenious people, and strives to let every diner recall the memory of the mooncake of childhood and find the traditional "Lingnan flavor". At present, the mooncake has opened the hotel's online and offline sales channels.
Tangerine bean paste mooncake
Dongguan Fuying Hotel launched the Chen Pi Bean Paste Mooncake
At present, Dongguan Fuying Hotel and Dongguan Shijie Fuying Hotel have launched the 2021 Mid-Autumn Festival series of mooncakes, including the premium mini seven-star mooncake, the premium double yellow white lotus mooncake, the gold milk yellow quicksand mooncake, the gold tangerine peel bean sand mooncake, etc., the prices are 338 yuan / box, 248 yuan / box, 218 yuan / box, 198 yuan / box, the current order of mooncakes can enjoy preferential discounts ranging from 50% to 60% off according to the quantity.
In this series of mooncakes, the tangerine bean sand mooncake made of Cantonese characteristics of tangerine peel and red beans is the hotel's "reserved" project for many years, with the mellow aroma of red beans and the fresh taste of tangerine peel, which effectively reduces the sweetness of the mooncake and is more in line with the taste preferences of modern people.
Mini matcha puff pastry red bean snow sticky mooncake
Ka Wah Hotels & Resorts Group launches a new cream puff pastry red bean snow glutinous mooncake
At present, The Ka Wah Hotel Group, including Guangdong Ka Wah Hotel, Dongguan Houjie International Hotel, Huizhou Golden Bay Ka Wah Resort Hotel, Guangzhou Baishuizhai Ka Wah Hot Spring Hotel has launched a series of mooncakes in 2021, on the basis of continuing the traditional mooncake double yellow white lotus mooncake, Wurenhuang mooncake and other Cantonese mooncakes, this year's innovative launch of a new matcha / cream yellow puff pastry red bean snow glutinous mooncake, this mooncake will be soft sticky mochi and delicate and soft red bean paste into the mooncake filling, plus low sugar less sweet taste, Create a stylish mooncake with rich texture layers. Double Yellow and White Lotus Mooncake, Wurenhuang Mooncake and Matcha/Mini Puff pastry Red Bean Snow Glutinous Mooncake are priced at 218 yuan / box, 218 yuan / box and 178 yuan / box respectively, and can enjoy 40% discount on current orders.
Text: Feng Jing
Photo: Feng Jing Courtesy of the hotel interviewed
Editor: Wang Baoguang
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