Chicken Bun is a famous local dish with full color and flavor, which belongs to the Ji cuisine family. This dish is based on Baiyangdian specialty green shrimp and domestic chicks as the main ingredients, Baoding chefs boldly made new in the early Qing Dynasty, both fresh, sweet and salty, mellow and nutritious.
< h1 class="pgc-h-arrow-right" > method one</h1>
Ingredients: diced chicken, shrimp
Accessories: white fruit, green onion, ginger, garlic, green and red pepper
Seasoning: salt, chicken essence, cooking wine, pepper, vinegar, sugar, water starch
Preparation:
1, diced chicken, shrimp are sizing and setting aside, take a small bowl, add green onion, ginger and garlic, cooking wine, salt, chicken essence, sugar, pepper, water starch, water into the juice;
2, sit in the pot and light the fire to pour oil, put in the chicken, shrimp and stir-fry until cooked, leave the bottom oil, add green and red pepper, white fruit, diced chicken, shrimp, pour in the mixed juice, quickly stir-fry, drizzle a little vinegar out of the pot.
<h1 class="pgc-h-arrow-right" > method two</h1>
Ingredients: chicken thighs, shrimp
Accessories: green and red pepper, fried peanut rice, green onion, ginger, garlic
Seasoning: salt, chicken essence, pepper, cooking wine, vinegar, sugar, soy sauce, starch, dried chili pepper, peppercorns, chili noodles
1, cut the chicken thigh into pieces, add cooking wine, salt, pepper, sugar marinate for 3-5 minutes, shrimp also add the same seasoning to marinate for 3-5 minutes, after marinating, add egg liquid and dry starch to the chicken nuggets and shrimp respectively, mix well and sizing;
2: Take a small bowl, add salt, chicken essence, cooking wine, soy sauce, vinegar, pepper, sugar, water starch, water and make a sauce for later;
3, sit in the pot and light the fire pour the appropriate amount of oil, until the oil temperature is 5-6 into the heat, under the chicken nuggets, shrimp sliding until cooked after fishing out, leave the bottom oil, put in the peppercorns fried fragrant, before the pepper out, add dried pepper, chili noodles, onion ginger garlic stir-fry, put in chicken nuggets and shrimp, green and red pepper stir-fry, pour in the mixed juice and stir-fry, put in the peanut rice out of the pot.