Chongqing Ouyi tells you to secretly tell you the names of some cakes and desserts

Tiramisu Cake:

Tiramisù is a famous Italian-style cake, which can also be translated as Tiramisu. Tiramisu is made from finger biscuits made in coffee or rum, added with a mixture of mascarpone, egg yolks, cheese, and sugar, and then sprinkled with a layer of cocoa powder on the cake surface.

Black Forest Cake:

Famous German desserts, the main ingredients are shortbread dough base, whipped cream, cherry wine and so on. It is one of the desserts protected by German law, and the full name "Schwarzwaelder" in German is the Black Forest. It combines the sourness of cherries, the sweetness of cream and the mellow aroma of cherry wine.

Vienna Chocolate Almond Cake:

HotelImperial is austria's best aristocratic hotel. In the year D.C., in order to celebrate the opening of the hotel and highlight the glory of Emperor Franz-joseph, the cake with a special taste baked by pastry chef Xaver Loibner was not only loved by the emperor, but also regarded as a "sweet greeting" at that time.

cheesecake:

Cheesecake is a pastry made from cream cheese, corn flour and caster sugar.

Brownie Cake:

Chocolate Brownie is a cake with a texture between a cake and a biscuit, which has both the sweetness of milk fat gummies and the fluffiness of cakes. Brownies can come in a variety of styles. Brownie's ingredients usually include nuts, frosted sugar, whipped cream, chocolate, etc.

Sand Rack Cake:

The sand rack cake originated in the year, when a prince's cook, Franz Sacher, developed a sweet chocolate filling that was loved by the royal family. Later, the sand shelf hotel SacheHo-te, which was often visited by the nobles at that time, also used sand shelf cake as a signature snack.

Stollen Cake:

For hundreds of years, the shape is simple, the methods are complicated, and the proportion of materials is mysterious, only a few old bakeries will do it. In Austria, Stollen cakes are more expensive than rare and worth as much as sand rack cakes.

Castella Cake:

CASTELLA cake, also known as Nagasaki cake, is synonymous with Japanese cake and originated in the Netherlands.

Wood Cake:

Wood cake (French), usually a snack for the New Year. The traditional Christmas day in England is to cut wood in the woods and drag it back into the fireplace, and burn it for 12 days from Christmas Eve, which is called Yulelog (Christmas Wood).

Chiffon Cake:

Chiffon cake is a dessert, belonging to the sponge cake type, the main ingredients are vegetable oil, eggs, sugar, flour, hair powder and so on. However, due to the lack of the rich flavor of butter cakes, chiffon cakes usually need a rich juice, or add chocolate, fruit and other ingredients.

Soy milk box:

Soy milk box, a new type of dessert made of soy milk, cream and soybean flour, the taste of soy milk and soybean flour makes the cake have a sense of nostalgia of the past, and it is popular on Weibo and the internet celebrity desserts in the circle of friends.