"These bulk sanbao rice noodles are not labeled with the date of manufacture and shelf life." "Dates are directly imported food, and salespeople must hold a health certificate." On September 13, the Wanxiu District Discipline Inspection Commission Supervision Committee Party Conduct and Government Style Supervision Office and the market supervision department of the district randomly visited some food sales stores to supervise and inspect food safety.
The people take food as the sky, and food takes safety as the first. With the National Day approaching, in order to ensure the safety of food market consumption during the festival, the Discipline Inspection Commission of Wanxiu District Discipline Inspection Commission, based on the responsibility of "supervision and re-supervision", strengthens the supervision and inspection of food safety in the festival market, and promotes the market supervision department to consolidate the responsibility of food safety supervision with strong supervision, and protects the "safety on the tip of the tongue" of the people.
The Discipline Inspection Commission of the district has adopted the mode of "room group" linkage supervision, "discipline inspection committee supervision + industry supervision", and through on-site visits and random spot checks, it has gone deep into key places such as local specialty sales stores, large supermarkets, and bazaars, focusing on inspecting mooncakes, wine, pastries, fresh foods, special snacks and other festival foods with large consumption. Check whether there is a sale of expired food, unlicensed food, unqualified food labels, storage not in accordance with the prescribed conditions, food business environment is not up to standard, etc., and make records and timely feedback on the problems found in the inspection.
Ligang Commercial Street is a tourism experience street integrating tourism, leisure, shopping, entertainment and food, and foreign tourists and local people like to buy Wuzhou's special foods here. "Are dates also considered direct food?" We don't know the difference, so we don't know that selling dates also requires a health certificate. "Do bulk foods also need to be labeled?" When the inspection team inspected some shops in the characteristic street, it was found that the store staff did not have a clear and comprehensive understanding of the food safety related requirements.
"There are such problems in several stores randomly inspected, and the regulatory authorities must strengthen guidance and rectify them in a timely manner." He Daxiong, the leader of the supervision team, gave feedback on the spot to the staff of the district market supervision and administration bureau who jointly inspected the problem, and asked for rectification within a time limit to effectively protect the legitimate rights and interests of consumers.
Incomplete licenses of business operators, unlabeled bulk food, and irregular product identification are the more prominent problems found in the inspection process. The Supervision Commission of the Discipline Inspection Commission of the district issued a "list of problems to be handed over" to the market supervision and administration bureau of the district, pointing directly to the food safety problems of some stores, urging them to implement the main responsibility of industry supervision, implement the responsibility of food safety supervision, implement rectification in a timely manner, resolutely prevent the "rebound" of problems, prevent dereliction of duty, and ensure that food quality is qualified and business behavior is standardized. At present, the district market supervision and administration bureau has conducted spot checks on the mooncakes produced by 11 production enterprises in the jurisdiction, sampling a total of 14 batches, providing on-site guidance on the problems found in the inspection, and requiring relevant production enterprises to rectify within a limited time.
"Food safety is related to thousands of households, we will continue to focus on food safety work to grasp supervision, urge relevant functional departments to strictly implement the food safety information day report, 24-hour duty, leadership with shift and other systems during the festival, build a solid holiday food safety defense line, and ensure that the people eat safely, eat healthy and eat at ease during the festival." The main person in charge of the supervision committee of the district discipline inspection commission said. (Supervision Committee of Discipline Inspection Commission of Wanxiu District, Wuzhou City)
Editor: Lin Guihong
【Source: Guangxi Discipline Inspection and Supervision Network】
Disclaimer: The copyright of this article belongs to the original author, if there is an error in the source or infringement of your legitimate rights and interests, you can contact us through the mailbox, we will deal with it in a timely manner. Email address: [email protected]