
October
Advisable - eat good food
In Wuhu, Anhui Province, a historic river city,
There are many delicious snacks on the street
Known as Wuhu specialty - the original taste.
Over time,
Many foreign snacks have settled in Wuhu.
Maybe they're delicious too.
But I believe that the people of Wuhu, Anhui Province, are the most memorable,
Or the taste of hometown characteristics.
Steamed rice with dregs
It is one of the favorite breakfast snacks of Wuhu people;
A whole piece of dregs, plus a thousand pieces of silk,
There is also sticky rice, a spoonful of brine soup,
A bowl full of steamed rice
Can sustain the depletion of the body throughout the morning.
Shrimp noodles
China on the tip of the tongue has reported shrimp noodles in Wuhu
After the show was broadcast, it was a big reputation,
Diners from all over the world come to taste this snack.
Everyone provoked noodles with great anticipation,
Watch the crystal clear shrimp slowly sink into the soup
Entrance is instantaneous
Almost everyone will give a heartfelt compliment.
Red-skinned duck
People walking on the side of the road at sunset
You'll always see that
Three or five people lined up or around a car
They were lining up to buy red ducks.
Red duck aka "red duck",
It is a traditional dish full of color and flavor
The duck is golden and crispy,
Without crispy melting in the mouth.
The demand for red-skinned ducks is really in short supply,
At the entrance of the community, there are all the sales at the entrance of the major vegetable markets.
Small soup buns
Soup buns are all kinds of all over the country,
Wuhu's soup buns have also been improved locally,
Unique thin skin filling foot,
Plus a lot of soup,
Gently take a small bite of the skin, slowly,
Suck the soup and end with balsamic vinegar,
One bite at a time is really a beauty!
Shortbread
The history of shortbread in Wuhu is also very long,
The most famous is Geng Fuxing's,
His family's crispy baked cake finally achieved geng Fuxing's fame, and there are many Wuhu alleys,
They are all fragrant and crispy, each with its own characteristics
Lotus porridge, loin cake
Lotus porridge and loin cake
It is a snack with a very long history in Wuhu,
Two loin cakes with a bowl of lotus porridge,
It's a great match,
In the past, even porridge was sold while riding in a trolley
Loin cakes are sold on the side of the road stalls
Although the façade is not large,
But the taste is all leveraged.
The exclusive memory of Wuhu people starts with loin cake
Loin cakes are sold on the side of the road stalls,
This street food,
Fry raw and pan stickers
Wuhu's raw fried foreskin thin filling large,
It's wrapped in soup,
The skin under the frying bun is baked crispy,
Sprinkle black and white sesame seeds,
The taste is particularly good;
The dumplings are thinner and mostly meat filling,
The bottom is brown and crispy.
We generally call those round buns in the morning called pot sticker buns,
At night those called pot sticker dumplings.
The above content may not be comprehensive, so everyone has a favorite welcome message to add ~
EDIT: Xiaomei is a big beauty
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Weibo @ Wuhu Xiaoheng
(The picture and text are derived from network intrusion and deletion)