Jiao Shude old Chinese medicine uses sanhe soup and four soup to treat stomach pain.
The so-called sanhe soup, is the liangfu pill, lily soup and danshen drink three square composition, liangfu pill by galangal and incense attached to the two medicines, mainly can warm the yang to disperse cold qi and stomach pain relief, lily soup has lily, Wu medicine two medicines, mainly can smooth the lungs and stomach, reconcile the qi of the body; danshen drink by danshen, sandalwood, sand kernel three drugs, mainly to reconcile qi and blood, qi and blood, treatment of many pains in the heart, chest, stomach and abdomen.
Pain is not passed, most of the clinical pain is more related to the stagnation of qi and blood, sanhe soup can not only warm the sun and disperse the cold, but also be able to rationalize the qi and activate the blood to relieve pain, and many stomach pain for a long time, most of them are stagnant and have blood stasis, so this formula is more suitable and has a relatively wide range of practicality.
In addition, on the basis of the composition of these three squares, the laughter scatter, namely Pu Huang and Wu Ling Fat, is added to form a four-in-one soup, which further strengthens the effect of Li Qi, invigorating blood and relieving pain.
Clinically, all kinds of gastric pain, chronic gastritis, gastric ulcer, gastric neurosis, resulting in gastric bloating pain is a blood and qi problem, and the use of this prescription has a better effect.
It can be said that sanhe soup or four soup is a combination of drugs that harmonize qi and blood, which can promote each other's efficacy, take their own strengths, and jointly use them to treat stomach pain, which has played a miraculous curative effect.
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