Dear neighbors,
Do you know the Zhaoqing City Thousand Mile Tourism Corridor?
The line connects the major tourist attractions in Zhaoqing,
Take you to play all over Zhaoqing at once,
Foodies hurry up,
Let's go shopping and eat with Xiaobian ❤

△ Image source Colorful Zhaoqing
First stop: Huaiji
Huaiji,
As the largest county (city, district) in Zhaoqing,
Here the mountains and rivers meet the original,
The beautiful mountains and rivers stretch,
The climate is pleasant, the territory is vast, and the products are abundant.
Huachen Rose Garden, Source Valley,
Wangjing Ecological Park, Wengang Zhenghui Garden...
The beautiful scenery allows you to enjoy the invigorating of nature!
△ Huaiji Tashan look at the county seat Deng Mingcheng photo
Swipe left or right for more testimonials
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01
To say that Huaiji's "food business card", Huaiji bridgehead stone goat is absolutely on the list, its meat is bright red and tender, shiny elastic, less smelly, after boiling the meat is cooked but not rotten, the entrance is sweet, delicious and delicious.
02
Fenggang "Sixty Days" yellow cabbage adhering to the traditional technology, refined and processed by wacheng, the taste is fragrant and delicious, with appetizing and stagnant, clear heat characteristics, is pollution-free, healthy, green vegetable food.
03
Fengda Village, Qiaotou Town, is a limestone area with little rice production and rich in corn, corn chicken (also known locally as corn chicken) is fed with corn, known for its "yellow skin and smooth inside, delicious and delicious".
04
Triacid refers to the choice of three kinds of sauerkraut such as capers, sour carob, sour shoots, sour ginger, sour taro (taro leaf stems) and other sauerkrauts, which are fresh, fragrant, tender, crisp and refreshing... Loved by the public.
Second stop: Sealed
Seal open the mountains and clear waters, the people are brilliant,
There are beautiful mountains and rivers here,
There are also brilliant and colorful cultural landscapes,
A place to linger.
Fengkailong Mountain Scenic Area,
Enjoy the reputation of "Guangdong Little Guilin";
Big spotted stone, a stone into a mountain, standing majestically for a thousand years,
Known as "the first stone in the world";
Swim in the Hejiang Bidao Gallery,
Enjoy the long history and culture and unique cultural landscape...
△ Cai Xia Sheng Hui Ying Ancient Village Ou Jing Open Photo
Apricot blossom chicken is known as one of the three famous chickens in Guangdong, the chicken flavor is rich, the skin is thin and the meat is smooth, the bone is fine and crispy, and the entrance is amazing, which is absolutely not to be missed.
Hejiang River is a national first-class drinking water source with nine curves and eighteen bends, running endlessly and clear river water. Therefore, the river fresh bred by this water source is particularly tender and smooth, and you can eat the original flavor of river fresh by using the Cantonese steaming cooking method.
Liandu goat is one of the best delicacies in the hearts of Fengkai people, it is released on the limestone mountain of Liandu Gallery, specializing in eating leaves and trees for a living, the flesh is solid and delicate, and there is no shame in the taste, and the autumn and winter supplements are the best!
The Fengkai luo Dong people do not make beef jerky in smoke and fire, but naturally dried in the cold north wind, and the beef jerky made in this way is delicious and delicious, making people's teeth and cheeks fragrant.
Third stop: Deqing
Deqing is a famous county in Lingnan with a history of more than 2,100 years.
Its tourism resources are abundant,
Natural landscape and cultural landscape attach equal importance,
A great place to visit!
Yuecheng Dragon Mother Temple, together with Guangzhou Chen Clan Ancestral Hall, Foshan Ancestral Temple
And known as the three treasures of Lingnan ancient architecture;
Deqing Confucius Temple, unique style,
It is praised by the world for its four characteristics of ancient, strange, majestic and thick;
Sanyuan Pagoda, known as "China's First Bagua Pagoda";
There are also Panlong Gorge and Jinlin Water Town,
All of them show the charm and style of the beautiful countryside.
Known as the "first powder in Lingnan", Deqing penny powder, named for hanging on a bamboo pole to dry powder, will have a faint bamboo fragrance when eaten, smooth but not greasy, refreshing and elastic teeth.
When it comes to Deqing cuisine, it is necessary not to mention Deqing "pickle", whether it is beans, cucumbers, mustard greens, radishes and other vegetables and fruits... Only if the ground can be planted and eaten, the Deqing people can pickle it into "pickle"!
Deqing Gaoliang Town has many hills and hills, beautiful mountains and rivers, and is full of red soil rich in iron. The loose, deep and fertile red soil is very suitable for planting rich bamboo shoots. The bamboo shoots produced here are sweet, refreshing and dregs, and are deeply loved by the public.
As a famous and characteristic agricultural product in Deqing County, Gong Citrus is known as the "King of Chinese Citrus", with its sweet taste, thin skin and few cores, and refreshing slag.
Fourth stop: High
High,
There are both green waters and green mountains, and there are cultural scenery;
There are centuries-old villages with simple folk customs,
There is also a warm paradise where you can enjoy your parent-child time...
In Cat's Claw Valley,
You can live in a starry tent, swim in the sea of flowers,
Play cat culture and art street;
In Evergrande Century Dream City, Dream Windmill Exhibition,
Internet celebrity dream starry sky hall, ancient exploration and other theme museums,
Let you play all day;
In the hometown of Xiongcai, feel the simple home style,
Beautiful scenery and long ancient rhyme!
△ Shangyunzhou Village Terraces Wu Yongqiang photo
Lecheng Si ke roast meat has a history of hundreds of years, and is an indispensable dish in the festive feast of gaoyao "Hele Shui". Lecheng Roast Meat is a selection of the best pork belly and marinated with spices for 10 hours. The marinated pork is hung around the hearth and fired for 40 minutes using the high temperature of charcoal, constantly changing directions in the middle until the flesh is dry, the skin and flesh are separated, and the flavor is crisp and delicious.
Maixi fish, a well-known national geographical indication product in the Pearl River Delta, has a history of more than 600 years. It is known as the "king of fish". The special cooking method is to simmer, and the fish juice is simmered until the milk white gelatin can be turned off and the pot can be turned off. Due to the unique growing environment, the Maixi anchovy is powdered white, delicious, plump and sweet.
In Zhaoqing, speaking of wonton, the first thing that everyone thinks of is the high-quality wonton, the biggest feature of which is that the skin is very thin, almost transparent, wrapped with minced meat filling, adding secret ingredients, although the crane wonton is small, but the taste after cooking is fragrant and tender.
Xijiang hairy crab is fresh and sweet, and the local chicken meat is delicious, slowly simmered, and the aroma gradually overflows. Chicken stewed crab also has its wonderful features: one dish and two eats, two fresh and one fresh. When it was first served, I tasted a hot soup and tasted the umami taste of chicken; at the end of the bowl of soup, I tasted the umami taste of crab.
Fifth stop: Duanzhou
Duanzhou,
Since the Qin Dynasty, it has a history of more than 2,000 years,
It is a charming city with beautiful scenery,
It is a city of culture with a rich heritage.
Seven Star Rock is known as the "First Wonder of Lingnan";
Xinghu National Wetland Park has the largest number in southern China
Red-crowned crane wild breeding base,
Rated as one of the "Most Beautiful Wetland Parks in China";
Seven Star Rock Arch, Thousand Year Old City Wall,
There are many well-known landmark buildings such as Piyun Tower and Yuejiang Tower
Speaking in the long years
The legend of "the first state in the south of the ridge table"...
△ Luo Xinru photo
Wrapped steaming as one of the specialties of Zhaoqing, the inner ingredients are glutinous rice, stripped mung beans, pork, externally wrapped with local unique foliage, aquatic grass, hot food is full of fragrance, the entrance is loose and smooth, making people endlessly evocative, known as "pearl river grace on the tip of the tongue".
Yanjia cake is a traditional food of the People's Home in The Xijiang River in Duanzhou, which is stacked on top of each other, so it is also called Mille-feuille Cake. It is divided into salty and sweet two tastes, its taste is sweet and smooth, thick and thin, layered, color and fragrance are good, "high" and "cake" harmonic, has the auspicious meaning of "backgammon".
Seven star sword flower clear heart and lungs, remove phlegm and cough, nourish and nourish the face, and pig bones together with a little luo han guo or dates boiled into the old fire soup, sweet aroma and beneficial.
The sixth stop: Dinghu
Zhong Lingyuxiu's Dinghu,
It is a well-deserved "green lung" of Zhaoqing,
The forest coverage rate of the whole region reached 49.44%,
More than 400,000 acres of forest,
The half ring covers more than 250 square kilometers of plains,
It is a place that combines the charm of landscape and water.
Dinghu Mountain is known as "an oasis on the Tropic of Cancer",
Qingyun Temple in the mountains is one of the four famous stops in Lingnan;
Jingou Scenic Area is a provincial forest park,
It has the largest group of subtropical pristine jungle waterfalls in South China;
Zanglonggou Scenic Area is known as "Dinghu Mountain Back Garden",
The mountain springs in the ditch are continuous all year round, and there are many natural plants;
Dinghu also has the largest Jiangxin Island in Guangdong - Yanzhou Island,
While tourists breathe in the fresh air,
You can also enjoy the green nature.
Wen 㞧 carp and Wen 㞧鲩 are produced in Dinghu Shapu "Wen 㞧塱塘", their flesh is tender, the bones are soft, and the scales are thin and crispy and smooth.
Dinghu Shangsu is a traditional dish of Qingyun Temple in Dinghu Mountain, steamed with 18 kinds of local fresh raw materials such as white fungus, shiitake mushrooms and lotus seeds.
Dinghu Mountain Spring Water is clear and sweet, the tofu flowers made are even more smooth and tender, while enjoying the lake and mountain colors, come to a bowl of landscape tofu flowers, it is really a great enjoyment~
Stop Seven: Four Sessions
Sihui is a civilized city in the country,
It is an ancient county in Lingnan with a history of more than 2230 years,
The hometown of Chinese citrus, the hometown of Chinese jade,
The place where the six ancestors of Zen Buddhism became Buddhas...
As an "old" tourist attraction of the Four Sessions,
Zhenshan Scenic Area has beautiful natural scenery,
Let you recuperate in the Zen culture,
You can also appreciate the architectural beauty of the thousand-year-old temple;
If you like excitement, you can come to the Strange Stone River to walk the glass bridge,
See the Ten Mile Stone River, Strange Rock Beach, and Great Waterfall;
If you love rural leisure and ancient village culture,
Fuli Village, Tiekeng Ancient Village, Waterwheel Village, Shizhai Village, etc
The variety of beautiful countryside will definitely make your trip worthwhile!
Tea oil chicken is a traditional dish with full color and flavor in Cantonese cuisine, which is a major feature of Sihui, which is cooked with wild camellia oil and local native chicken, and the meat is fragrant, tender and fishy.
Sihui City Didou Town's roast meat is famous, fired with charcoal, the skin is crisp and tender, the layers are clear, the sesame peel that will make a clicking sound when bitten down, the transparent fat layer melts in the mouth, the meat is soft and juicy, and the slag is not slagged, sweet and fragrant.
"Nest powder" is undoubtedly the unique creation of rice by the Four Hui people, which is characterized by the rich flavor of rice, mixed with soy sauce and cooked oil, plus green onions, which is refreshing to eat, not sticky at all, flexible and tender.
White sand shoots are a specialty of Baisha Village in Sihui City, the villagers in the Suijiang River with the unique sand sponge soil to cultivate fresh shoots, white sand shoots thick flesh, crisp and refreshing, sweet taste, no other bamboo shoots bitter taste, is a rare traditional cuisine, the ingredients are cut into thin slices, and duck, pork slices stewed, fragrant.
Eighth stop: Quang Ninh
Quang Ninh has a long history and a collection of humanities,
The green bamboo stretches like a vast sea of smoke,
It constitutes a majestic and strange scenery
Natural bamboo forest beauty,
Guangning Zhuhai Forest Park,
It is the only national Zhuhai Forest Park in the province;
Former residence of Zhou Qijian,
Preserved the historical memory of Zhou Qijian's life and growth,
Revolutionary commemorative significance;
Luo Guo Village is built by the river, and it is beautiful...
It also contains rich treasures of land and water,
There are delicious dishes with bamboo village characteristics,
It's mouth-watering
△ Image source Guangning released
Quang Ninh wonton skin thin filling fresh, refreshing teeth, in the anecdote is quite famous, wonton skin using eggs and flour to make, filling selection of meat exquisite, selection of local pig hind leg meat, eat a wonton with a bite of bone broth, in the fresh and full of pork bone sweet fragrance.
In recent years, the reputation of Quang Ninh bamboo worm cuisine has soared. In 2014, "pepper and salt bamboo worms" were selected as "100 traditional specialties of Guangdong". Every year in late summer and early autumn, it is the fattest time for bamboo insects in Quang Ninh and the sweetest bamboo shoots, attracting many tourists from the Pearl River Delta and other places to taste.
Mix high-quality rice with mushrooms, shrimp, char siu, beef and other condiments, and then put it in a fresh bamboo tube and grill it for half an hour, and an evocative bamboo tube rice will be presented to you
Bamboo shoots mainly include striped bamboo shoots, hemp shoots, large bamboo shoots, bitter shoots and other varieties. Rich in a variety of plant protein, carbohydrates, fiber and other ingredients, it is known as "beauty and longevity food".
Enjoy Zhaoqing,
It's about eating and eating...
Catch the tail of the holiday,
Let's take a dip in these treasure punch cards in Zhaoqing!
After a holiday search,
What authentic foods did you find in Zhaoqing?
Welcome to leave a message in the comment area,
Recommend to more friends Oh ~
ღ (́・ᴗ・' ) than the heart ❤
Source Colorful Zhaoqing
Cover image By Luo Xinru Editor Mosha