The oil cake produced by this is so delicious, crispy on the outside and tender on the inside, and there are many layers
Beat two bowls of flour into an egg plus a little yeast powder and a little sugar before adding warm water and noodles.
After waking up for 15 minutes, stalk the dough into a flatbread, if the dough is too large, you can divide it into two portions, but if you want to layer more, the cake should be large enough.
The oil cake produced by this is so delicious, crispy on the outside and tender on the inside, and there are many layers
Then apply oil to the flatbread, and then sprinkle with salt and five-spice powder evenly, friends who love to eat green onions can sprinkle some green onions to enhance the flavor, because I am not born to eat green onions [cover my face], so I am exempt.
The oil cake produced by this is so delicious, crispy on the outside and tender on the inside, and there are many layers
Then fold the pie toward the middle.
The oil cake produced by this is so delicious, crispy on the outside and tender on the inside, and there are many layers
Fold and cut into two pieces.
The oil cake produced by this is so delicious, crispy on the outside and tender on the inside, and there are many layers
Roll them up separately.
The oil cake produced by this is so delicious, crispy on the outside and tender on the inside, and there are many layers
Flattened.
The oil cake produced by this is so delicious, crispy on the outside and tender on the inside, and there are many layers
Burn in the discharge cake pan. After the cake is drummed up, it can be turned over appropriately.
The oil cake produced by this is so delicious, crispy on the outside and tender on the inside, and there are many layers
The pancakes are golden on both sides and ready to come out of the pan.
The oil cake produced by this is so delicious, crispy on the outside and tender on the inside, and there are many layers
