<h1>The "star glasses noodles" in the vegetable market, Chengdu's time-honored noodle restaurant, every day diners flock endlessly! </h1>
Before six o'clock in the morning, the "glasses" owner began another busy day...
From the moment I opened the roller shutter door, there were already many old neighborhoods behind me that had been waiting for a long time, and after each of them was seated, it became a bustling place again!
"Glasses, old rules Ha, two or two rib noodles", "We want chicken offal three two!" "Two or two beef noodles plus chicken offal"...
The noodle restaurants in old Chengdu are always full of streets and alleys, and each noodle restaurant has its own characteristics, but what is constantly changing is that the taste is "heavy taste".
Chengdu people's mouth "Diao" is also a well-known thing, in order to gain a foothold here, the taste must be very suitable.
Most of the noodles in Chengdu are mainly stick noodles, so many people have criticized them.
It is not rotten for a long time, the cost is low, but the taste is not good, it is not tasteful, and the advantages and disadvantages are known as soon as you taste it.
In fact, chengdu's real old noodle restaurants are now one of the few, and this is one of them. Although it is opened in a certain market, it does not affect the reputation of their shop in the slightest, because you should never underestimate the enthusiasm of Sichuan people for food!
The "Chengdu Top 50 Noodle Restaurants" medal, which was once golden, has long been covered with a layer of sludge. However, it can be seen that the owner of the "glasses" is still very concerned about this object, and hangs it in a conspicuous position in the store.
There are many kinds of noodles in their shop, and every old customer who comes here to eat noodles seems to have a bowl of noodles that belong to their own taste.
Beef noodles are still very classic, two or two starting points, which is the minimum "respect" for a long-established noodle restaurant.
A weathered uncle told us that he had eaten this noodle restaurant for more than twenty years, and the owner of the "old glasses" at that time passed the shop to his son, who is now the owner of the "glasses", and the taste has never changed. In the past, it was the neighbors who came to eat noodles, but even if they moved, they did not forget to come back often to eat a bowl of noodles.
The environment of their store is not mentioned, in the minds of Chengdu people, as long as the taste is delicious, the environment is not important at all!
Listen to a local colleague who said that she also went from snacks to large at this noodle restaurant, and her favorite is the bowl of vegetarian pepper sauce noodles in front of her!
In fact, after doing the work of the food shop, we have eaten too many vegetarian pepper sauce noodles, the taste of their shop is indeed unique, mainly the seasoning at the bottom of the bowl is particularly sufficient, although the stick noodles are a bit unsavory, but fortunately, the seasoning has played an improving effect.
Except for the vegetarian pepper sauce noodles, the others are mainly soup noodles. Chicken noodles, beef noodles, rib noodles, braised pork noodles, etc., a large spoonful of thick soup is poured into the bowl, instantly stimulating the rich aroma of the condiments at the bottom of the bowl, and the mixture of soup and shoko is really wonderful!
Eating noodles in the store is always shoulder-to-shoulder, free noodles and kimchi are self-pickled, and in this old fly restaurant, bowls of fragrant noodles are always intoxicating!
A noodle restaurant full of old Chengdu characteristics, experience the rich atmosphere of city fireworks! When we left, it was still full of people, and we were content to hold our stomachs and burp our stomachs and walk towards a new day!
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